<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article PUBLIC "-//NLM//DTD JATS (Z39.96) Journal Publishing DTD v1.2 20190208//EN" "http://jats.nlm.nih.gov/publishing/1.2/JATS-journalpublishing1.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" article-type="research-article" dtd-version="1.2" xml:lang="en">
    <front>
        <journal-meta>
            <journal-id journal-id-type="pmc">F1000Research</journal-id>
            <journal-title-group>
                <journal-title>F1000Research</journal-title>
            </journal-title-group>
            <issn pub-type="epub">2046-1402</issn>
            <publisher>
                <publisher-name>F1000 Research Limited</publisher-name>
                <publisher-loc>London, UK</publisher-loc>
            </publisher>
        </journal-meta>
        <article-meta>
            <article-id pub-id-type="doi">10.12688/f1000research.128941.1</article-id>
            <article-categories>
                <subj-group subj-group-type="heading">
                    <subject>Research Article</subject>
                </subj-group>
                <subj-group>
                    <subject>Articles</subject>
                </subj-group>
            </article-categories>
            <title-group>
                <article-title>Phytochemicals, proximate composition
                    <italic>, </italic>minerals and volatile oil analysis of 
                    <italic>Zanthoxylum acanthopodium </italic>DC
                    <italic>. </italic>fruits</article-title>
                <fn-group content-type="pub-status">
                    <fn>
                        <p>[version 1; peer review: 1 not approved]</p>
                    </fn>
                </fn-group>
            </title-group>
            <contrib-group>
                <contrib contrib-type="author" corresp="yes">
                    <name>
                        <surname>Satria</surname>
                        <given-names>Denny</given-names>
                    </name>
                    <role content-type="http://credit.niso.org/">Conceptualization</role>
                    <role content-type="http://credit.niso.org/">Methodology</role>
                    <role content-type="http://credit.niso.org/">Project Administration</role>
                    <role content-type="http://credit.niso.org/">Writing &#x2013; Review &amp; Editing</role>
                    <uri content-type="orcid">https://orcid.org/0000-0003-4724-3256</uri>
                    <xref ref-type="corresp" rid="c1">a</xref>
                    <xref ref-type="aff" rid="a1">1</xref>
                </contrib>
                <contrib contrib-type="author" corresp="no">
                    <name>
                        <surname>Dalimunthe</surname>
                        <given-names>Aminah</given-names>
                    </name>
                    <role content-type="http://credit.niso.org/">Funding Acquisition</role>
                    <role content-type="http://credit.niso.org/">Supervision</role>
                    <role content-type="http://credit.niso.org/">Validation</role>
                    <xref ref-type="aff" rid="a2">2</xref>
                </contrib>
                <contrib contrib-type="author" corresp="no">
                    <name>
                        <surname>Pertiwi</surname>
                        <given-names>Dewi</given-names>
                    </name>
                    <role content-type="http://credit.niso.org/">Data Curation</role>
                    <role content-type="http://credit.niso.org/">Investigation</role>
                    <role content-type="http://credit.niso.org/">Software</role>
                    <xref ref-type="aff" rid="a1">1</xref>
                </contrib>
                <contrib contrib-type="author" corresp="no">
                    <name>
                        <surname>Muhammad</surname>
                        <given-names>Mahatir</given-names>
                    </name>
                    <role content-type="http://credit.niso.org/">Data Curation</role>
                    <role content-type="http://credit.niso.org/">Formal Analysis</role>
                    <role content-type="http://credit.niso.org/">Resources</role>
                    <role content-type="http://credit.niso.org/">Visualization</role>
                    <xref ref-type="aff" rid="a1">1</xref>
                </contrib>
                <contrib contrib-type="author" corresp="no">
                    <name>
                        <surname>Kaban</surname>
                        <given-names>Vera Estefania</given-names>
                    </name>
                    <role content-type="http://credit.niso.org/">Data Curation</role>
                    <role content-type="http://credit.niso.org/">Formal Analysis</role>
                    <role content-type="http://credit.niso.org/">Validation</role>
                    <role content-type="http://credit.niso.org/">Visualization</role>
                    <role content-type="http://credit.niso.org/">Writing &#x2013; Original Draft Preparation</role>
                    <xref ref-type="aff" rid="a1">1</xref>
                </contrib>
                <contrib contrib-type="author" corresp="no">
                    <name>
                        <surname>Nasri</surname>
                        <given-names>Nasri</given-names>
                    </name>
                    <role content-type="http://credit.niso.org/">Data Curation</role>
                    <role content-type="http://credit.niso.org/">Investigation</role>
                    <role content-type="http://credit.niso.org/">Software</role>
                    <role content-type="http://credit.niso.org/">Writing &#x2013; Original Draft Preparation</role>
                    <xref ref-type="aff" rid="a1">1</xref>
                </contrib>
                <contrib contrib-type="author" corresp="no">
                    <name>
                        <surname>Waruwu</surname>
                        <given-names>Syukur Berkat</given-names>
                    </name>
                    <role content-type="http://credit.niso.org/">Data Curation</role>
                    <role content-type="http://credit.niso.org/">Formal Analysis</role>
                    <role content-type="http://credit.niso.org/">Investigation</role>
                    <role content-type="http://credit.niso.org/">Validation</role>
                    <role content-type="http://credit.niso.org/">Visualization</role>
                    <uri content-type="orcid">https://orcid.org/0000-0002-7912-4705</uri>
                    <xref ref-type="aff" rid="a2">2</xref>
                </contrib>
                <aff id="a1">
                    <label>1</label>Department of Pharmaceutical Biology, Faculty of Pharmacy, Universitas Sumatera Utara, Medan, North Sumatera, 20155, Indonesia</aff>
                <aff id="a2">
                    <label>2</label>Department of Pharmacology, Faculty of Pharmacy, Universitas Sumatera Utara, Medan, North Sumatera, 20155, Indonesia</aff>
            </contrib-group>
            <author-notes>
                <corresp id="c1">
                    <label>a</label>
                    <email xlink:href="mailto:dennysatria@usu.ac.id">dennysatria@usu.ac.id</email>
                </corresp>
                <fn fn-type="conflict">
                    <p>No competing interests were disclosed.</p>
                </fn>
            </author-notes>
            <pub-date pub-type="epub">
                <day>1</day>
                <month>3</month>
                <year>2023</year>
            </pub-date>
            <pub-date pub-type="collection">
                <year>2023</year>
            </pub-date>
            <volume>12</volume>
            <elocation-id>227</elocation-id>
            <history>
                <date date-type="accepted">
                    <day>9</day>
                    <month>2</month>
                    <year>2023</year>
                </date>
            </history>
            <permissions>
                <copyright-statement>Copyright: &#x00a9; 2023 Satria D et al.</copyright-statement>
                <copyright-year>2023</copyright-year>
                <license xlink:href="https://creativecommons.org/licenses/by/4.0/">
                    <license-p>This is an open access article distributed under the terms of the Creative Commons Attribution Licence, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.</license-p>
                </license>
            </permissions>
            <self-uri content-type="pdf" xlink:href="https://f1000research.com/articles/12-227/pdf"/>
            <abstract>
                <p>
                    <bold>Background:</bold> The use of herbal plants is adopted as a traditional medicine because of their minimal side effects. Most plants have bioactive ingredients and nutritional content that can potentially be used as treatments. One plant that has the potential to be a source of modern medicine is 
                    <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC. Historically the use of traditional medicine as a treatment has enjoyed a good sense of trust among the public. The purpose of this study was to perform a qualitative phytochemical screening and proximate analysis of samples of 
                    <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC.</p>
                <p>
                    <bold>Methods:</bold> Used in this study were the phytochemical screening test using the thin-layer chromatography method and the proximate analysis using the AOAC method, which included measuring the ash, water, carbohydrate, total fat, protein, and crude fiber content of the samples. Hydrodistillation was used to isolate volatile oil from the sample, which was then identified using gas chromatography-mass spectrometry. The research method used is experimental.</p>
                <p>
                    <bold>Results:</bold> From the test, it was found that the phytochemical content of 
                    <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC is alkaloids, flavonoids, tannins, saponins, glycosides, steroids, and triterpenoids. Proximate analysis obtained ash content of 6.19%, water content of 6.35%, carbohydrates of 35.4%, total fat of 2.46%, protein of 16.2%, and crude fiber of 33.4%. Mineral test results prove that 
                    <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC contains Pb (&lt;0.07 mg/Kg), Cd (&lt;0.03 mg/Kg), As (&lt;0.03 mg/Kg), Hg (0.0011 mg/Kg), Mn (43.1 mg/Kg), K (321 mg/Kg), Ca (0.22 mg/Kg), Mg (198 mg/Kg), Fe (52.1 mg/Kg), and Na (23.6 mg/Kg). The highest content of essential oil in 
                    <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC is geranyl acetate, with a concentration of 24.26%.</p>
                <p>
                    <bold>Conclusions:</bold> This study concludes that the research findings of 
                    <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC indicate that the phytochemical, mineral, and volatile oil content of the sample is strongly related to its potential to be developed as food and medicine.</p>
            </abstract>
            <kwd-group kwd-group-type="author">
                <kwd>Zanthoxylum acanthopodium DC</kwd>
                <kwd>essential oil isolation</kwd>
                <kwd>essential oil content</kwd>
                <kwd>proximate analysis</kwd>
                <kwd>mineral analysis</kwd>
                <kwd>GS-MS</kwd>
                <kwd>secondary metabolites</kwd>
                <kwd>TLC.</kwd>
            </kwd-group>
            <funding-group>
                <award-group id="fund-1" xlink:href="http://dx.doi.org/10.13039/501100023174">
                    <funding-source>Ministry of Education, Culture, Research and Technology Republic of Indonesia</funding-source>
                    <award-id>059/E5/PG.02.00/PT/2022</award-id>
                </award-group>
                <funding-statement>This research was funded by the Ministry of Education, Culture, Research and Technology Republic of Indonesia through the &#x201c;Hibah Penelitian Dasar Unggulan Perguruan Tinggi&#x201d; research grant 2021-2023 (Contract No: 059/E5/PG.02.00/PT/2022).</funding-statement>
                <funding-statement>
                    <italic>The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.</italic>
                </funding-statement>
            </funding-group>
        </article-meta>
    </front>
    <body>
        <sec id="sec1" sec-type="intro">
            <title>Introduction</title>
            <p>Due to their potent antioxidant qualities, lack of side effects, and economic viability, plants have been studied for their medicinal properties in the modern scientific community. In terms of effectiveness and absence of side effects, alternative medicine systems can always be trusted.
                <sup>
                    <xref ref-type="bibr" rid="ref1">1</xref>
                </sup> According to World Health Organization (WHO) statistics, over 50,000 plant species are used in traditional medicines around the world, and about 21,000 plants are employed in alternative medicine. The entire plant or different parts, such as the leaves, stem, bark, root, flower, tuber, and seed, among others, are used to make the drugs.
                <sup>
                    <xref ref-type="bibr" rid="ref2">2</xref>
                </sup> Over 30% of all plant species have been used for medical purposes at some point in their history. When compared to ethnomedicine's use in practice, conventional medication practice in the treatment of diseases and infections has embraced a more scientific and broad measurement, particularly in developing nations.
                <sup>
                    <xref ref-type="bibr" rid="ref3">3</xref>
                </sup>
            </p>
            <p>Phytochemicals are just one of the several secondary metabolites that give medicinal plants their therapeutic potential. Recent research on phenolic compounds has highlighted several of their potential medical benefits.
                <sup>
                    <xref ref-type="bibr" rid="ref4">4</xref>
                </sup> Andaliman's phenolic compounds can help people with diabetes heal burns by making more of a protein called VEGF (vascular endothelial growth factor)
                <sup>
                    <xref ref-type="bibr" rid="ref5">5</xref>
                </sup> and are able to inhibit the development of free radicals, so many tests are carried out as an antioxidant.
                <sup>
                    <xref ref-type="bibr" rid="ref6">6</xref>
                </sup> The phenolic mixtures' abilities to scavenge free radicals and lessen lipid peroxidation are linked to their anticarcinogenic, antimutagenic, and cardioprotective effects.
                <sup>
                    <xref ref-type="bibr" rid="ref7">7</xref>
                </sup>
            </p>
            <p>Zanthoxylum acanthopodium DC is also used to treat dysentery
                <italic toggle="yes">.</italic> Andaliman has been utilized by Indians to treat leprosy and skin conditions like abscesses and paralysis.
                <sup>
                    <xref ref-type="bibr" rid="ref8">8</xref>
                </sup> In North Sumatera, notably in North Tapanuli, andaliman has been utilized as a spice.
                <sup>
                    <xref ref-type="bibr" rid="ref7">7</xref>
                </sup>
                <sup>,</sup>
                <sup>
                    <xref ref-type="bibr" rid="ref8">8</xref>
                </sup> Numerous substances, including phenol hydroquinones, flavonoids, steroids/triterpenoids, tannins, glycosides, volatile oils, alkaloids, coumarins, lignans, amides, and terpenes, are found in plants belonging to the 
                <italic toggle="yes">Zanthoxylum</italic> genus.
                <sup>
                    <xref ref-type="bibr" rid="ref9">9</xref>
                </sup>
                <sup>,</sup>
                <sup>
                    <xref ref-type="bibr" rid="ref10">10</xref>
                </sup> It has been demonstrated that the andaliman fruit ethylacetate extract (EAF) has cytotoxic effects on the MCF-7 and T47D cell lines. It was discovered that doxorubicin and EAF worked in harmony.
                <sup>
                    <xref ref-type="bibr" rid="ref11">11</xref>
                </sup> By a cardioprotective impact and action on T47D resistant cells, EAF was demonstrated to have anticancer activity in mice induced with benzo(a) pyrene.
                <sup>
                    <xref ref-type="bibr" rid="ref11">11</xref>
                </sup> Given the aforementioned background, the researchers are interested in performing proximate analyses, secondary metabolite components, and essential oil concentration found in 
                <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC.</p>
        </sec>
        <sec id="sec2" sec-type="methods">
            <title>Methods</title>
            <sec id="sec3">
                <title>Plant material</title>
                <p>The material used in this study was the fresh fruit of 
                    <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC. Green-black in color, round in shape, and weighing 5 grams on average, this fruit was collected in Onan Rugu Village, Samosir Regency, North Sumatra Province, Indonesia.</p>
            </sec>
            <sec id="sec4">
                <title>Preparation of simplicia</title>
                <p>Andaliman fruit is washed with running water and then dried at room temperature. After drying, it was ground using a blender. The sample was blended until smooth, until it looked like powder, to get 
                    <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC powder.
                    <sup>
                        <xref ref-type="bibr" rid="ref9">9</xref>
                    </sup>
                </p>
            </sec>
            <sec id="sec5">
                <title>Qualitative phytochemical screening</title>
                <p>The identification of secondary metabolites was carried out using the thin-layer chromatography (TLC) method. A total of 100 mg of extract was dissolved in 1 ml ethanol and then smeared on the stationary phase. The stationary phase was a plate coated with silica gel 60 F254 (Merck, Germany) measuring 10x5 cm. The scale was the inserted into a chamber that has been saturated with mobile phase vapor.
                    <sup>
                        <xref ref-type="bibr" rid="ref12">12</xref>
                    </sup>
                    <sup>,</sup>
                    <sup>
                        <xref ref-type="bibr" rid="ref13">13</xref>
                    </sup> Phytochemical screening tests can be seen in 
                    <xref ref-type="table" rid="T1">Table 1</xref>.</p>
                <table-wrap id="T1" orientation="portrait" position="float">
                    <label>Table 1. </label>
                    <caption>
                        <title>Qualitative phytochemicals analysis with TLC.</title>
                    </caption>
                    <table content-type="article-table" frame="hsides">
                        <thead>
                            <tr>
                                <th align="left" colspan="1" rowspan="1" valign="top">Compound</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">Mobile phase</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">Solvent comparison</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">Detected</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">Result</th>
                            </tr>
                        </thead>
                        <tbody>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Alkaloids</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">Chloroform: methanol: ammonia</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">(85:15:1)</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">Dragendorff's</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">Orange stain</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Flavonoids</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">Ethylacetate-methanol-water</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">(100:13,5:10)</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">AlCl
                                    <sub>3</sub> 10%</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">Yellowish-orange or greenish-yellow stains</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Saponins</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">Chloroform-acetic acid-methanol-water</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">(11:6:2:1)</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">Methanol, sulfuric acid and vanillin</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">Yellow-brown stain</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Tannins</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">Chloroform-ethylacetate-n-butanol-water</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">(5:2:2:1)</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">FeCl
                                    <sub>3</sub> 10%</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">Dark blue stain</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Glycosides</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">Ethylacetate-methanol-water</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">(16:2:2)</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">H
                                    <sub>2</sub>SO
                                    <sub>4</sub> 50%</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">Dark green stain</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Steroids/Triterpenoid</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">n-hexane-ethylacetate</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">(8:2)</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">Lieberman Burchard reagent</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">The stain is purplish red</td>
                            </tr>
                        </tbody>
                    </table>
                </table-wrap>
            </sec>
            <sec id="sec6">
                <title>Isolation of volatile oils</title>
                <p>The hydrodistillation method was used to isolate essential oils. The 
                    <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC powder was placed in a long-necked flat-bottom flask with distilled water and distilled for 4-5 hours. The essential oil was collected in a separatory funnel, and then the essential oil was separated from the water. 1ml of the anhydrous sodium sulfate was added to the essential oil, shaken, let stand for 1 day, and stored in a dark bottle.
                    <sup>
                        <xref ref-type="bibr" rid="ref14">14</xref>
                    </sup>
                </p>
            </sec>
            <sec id="sec7">
                <title>Analysis of essential oil components</title>
                <p>The determination of essential oil components was carried out using a Gas Chromatograph-Mass Spectrometer (GC-MS; MS). An Rtx-5 MS capillary column (Restek) with a column length of 30 meters, a column diameter of 0.25 mm, an injector temperature of 270 C, and a flow rate of 1.16 ml/minute were used in the analysis. The column temperature was programmed (temperature programming) with an initial temperature of 60 C for 5 minutes, then increased slowly at an increase rate of 5.0 C/minute until the final temperature was 280 C, which was maintained for 30 minutes with the ionizing electron impact (EI) type.</p>
                <p>The way to identify essential oil components is to compare the mass spectra of the essential oil components obtained with the mass spectra in the data library that have the highest similarity index.
                    <sup>
                        <xref ref-type="bibr" rid="ref10">10</xref>
                    </sup>
                </p>
            </sec>
            <sec id="sec8">
                <title>Proximate analysis</title>
                <p>The AOAC method was used to identify to quantify the amounts of ash, water, carbs, total fat, protein, and crude fiber.
                    <sup>
                        <xref ref-type="bibr" rid="ref15">15</xref>
                    </sup> used toy</p>
            </sec>
            <sec id="sec9">
                <title>Water content</title>
                <p>The gravimetric method was used to calculate how much water was in the sample. The sample was weighed until the weight stayed the same, which meant that all the water in the sample had evaporated. The procedure for analyzing the water content is that the cup to be used is dried beforehand at a temperature of 100&#x2013;105&#x00b0;C for 30 minutes. Then it was dried in an oven at 100&#x2013;150 C for 6 hours and cooled again in a desiccator for 30 minutes.
                    <sup>
                        <xref ref-type="bibr" rid="ref16">16</xref>
                    </sup>
                </p>
            </sec>
            <sec id="sec10">
                <title>Analysis of ash</title>
                <p>The ashing method was used to determine the ash content. The principle of this analysis is to burn the material or incinerate it at a high temperature (about 350 &#x00b0;C) and weighing the substance that remains after the ashing.
                    <sup>
                        <xref ref-type="bibr" rid="ref17">17</xref>
                    </sup>
                </p>
            </sec>
            <sec id="sec11">
                <title>Protein content</title>
                <p>Protein content was determined using 0.1 g of powder placed in a 100 ml Kjedhal flask. 2 ml of H
                    <sub>2</sub>SO
                    <sub>4</sub> 98% was added and 0.9 g selenium as a catalyst, and allowed to digest for 60 minutes, after which a sample was taken. Distillation was then carried out. The distillate obtained was put in an Erlenmeyer flask containing 15 ml of acid solution, borate 4%, and a mixed indicator (2-3 drops of methyl red and methyl blue). The mixed distillate is titrated with a standard solution in the form of 0.02 N HCl, until a light purple color is obtained.
                    <sup>
                        <xref ref-type="bibr" rid="ref18">18</xref>
                    </sup>
                </p>
            </sec>
            <sec id="sec12">
                <title>Lipid content</title>
                <p>A total of 5 g of sample was put in a lead filter, then covered with fat-free cotton wool. Lead containing samples were mounted on a soxhlet extraction unit. The weight is filled with sufficient petroleum benzene (30 ml), then installed on the extraction tool. After the extraction is complete (5 hours), the flask is heated in the oven. It is then put in desicator until all of benzene has evaporated.
                    <sup>
                        <xref ref-type="bibr" rid="ref19">19</xref>
                    </sup>
                </p>
            </sec>
            <sec id="sec13">
                <title>Carbohydrate content</title>
                <p>An analysis of the carbohydrate content was carried out using a different method in the calculated proximate analysis. Using the formula = 100% -%(moisture content + ash content + fat content + protein content), so that the carbohydrate content of the material is obtained.
                    <sup>
                        <xref ref-type="bibr" rid="ref20">20</xref>
                    </sup>
                </p>
            </sec>
            <sec id="sec14">
                <title>Mineral analysis</title>
                <p>NaCl and KCl were used as standards for the mineral analysis, which was done using a flame photometer (Model 405 Corning, UK), after which the sample's mineral content was checked. For all other metals in the sample, an atomic absorption spectrophotometer (Pekin-Elmar Model 403, Norwalk, CT, USA) was used. The determination of each mineral was done twice. All compounds are of analytical grade (BDH, London). Limits for metal detection have previously been established using Techtron. The optimal analytical range has a variable coefficient of 0.87 to 2.20% and is between 0.1 and 0.5 absorbance units. All estimated values are provided as a percentage, even though minerals are reported as milligrams per 100 grams.
                    <sup>
                        <xref ref-type="bibr" rid="ref21">21</xref>
                    </sup>
                </p>
            </sec>
        </sec>
        <sec id="sec15" sec-type="results">
            <title>Results</title>
            <sec id="sec16">
                <title>Phytochemical composition of 
                    <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC</title>
                <p>The retention factor (Rf) value is the value or size determined based on the position of the stain on the dissolved substance in thin-layer chromatography. The result of the stain produced by the TLC plate is then computed as the Rf.
                    <sup>
                        <xref ref-type="bibr" rid="ref22">22</xref>
                    </sup>
                    <sup>,</sup>
                    <sup>
                        <xref ref-type="bibr" rid="ref23">23</xref>
                    </sup> 
                    <xref ref-type="table" rid="T2">Table 2</xref> below shows the findings of the phytochemical analysis of 
                    <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC and the resulting Rf values. According to the analyzed metabolites, stains with different colors were produced by identifying phytochemical substances</p>
                <table-wrap id="T2" orientation="portrait" position="float">
                    <label>Table 2. </label>
                    <caption>
                        <title>
                            <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC secondary metabolite screening results.</title>
                    </caption>
                    <table content-type="article-table" frame="hsides">
                        <thead>
                            <tr>
                                <th align="left" colspan="1" rowspan="1" valign="top">Compound</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">Result</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">Rf</th>
                            </tr>
                        </thead>
                        <tbody>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Alkaloids</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">+</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Rf
                                    <sub>1</sub>: 0.12
                                    <break/>Rf
                                    <sub>2</sub>: 0.20
                                    <break/>Rf
                                    <sub>3</sub>: 0.72</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Flavonoids</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">+</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Rf
                                    <sub>1</sub>: 0.51</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Saponins</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">+</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Rf
                                    <sub>1</sub>: 0.41
                                    <break/>Rf
                                    <sub>2</sub>: 0.49</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Tannins</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">+</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Rf
                                    <sub>1</sub>: 0.74
                                    <break/>Rf
                                    <sub>2</sub>: 0.96</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Glycosides</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">+</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Rf
                                    <sub>1</sub>: 0.74
                                    <break/>Rf
                                    <sub>2</sub>: 0.96</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Steroids/Triterpenoid</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">+</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Rf
                                    <sub>1</sub>: 0.38
                                    <break/>Rf
                                    <sub>2</sub>: 0.45</td>
                            </tr>
                        </tbody>
                    </table>
                </table-wrap>
                <p>
                    <italic toggle="yes">Alkaloid compound identification by the TLC method employing chloroform's mobile phase</italic>
                </p>
                <p>After spraying with dragendroff, methanol: ammonia (85:15:1) appears as a green stain and yields three stains with Rf values of 0.12, 0.2, and 0.72. The utilized mobile phase has a unique polarity. As a result of chloroform having a higher ratio than methanol and ammonia, the mobile phase is more likely to be non-polar. While substances with higher Rf values are more disseminated in the mobile phase, those with lower Rf values are more distributed in the stationary phase. Because they are more strongly held in the stationary phase compared to compounds with higher Rf values, compounds with lower Rf values are more polar and have more significant distribution coefficients.
                    <sup>
                        <xref ref-type="bibr" rid="ref24">24</xref>
                    </sup>
                    <sup>,</sup>
                    <sup>
                        <xref ref-type="bibr" rid="ref25">25</xref>
                    </sup>
                </p>
                <p>
                    <italic toggle="yes">Using ethyl acetate to identify flavonoid compounds</italic>
                </p>
                <p>One yellow-orange stain with an Rf value of 0.506 was formed by the mobile phase of ethyl acetate: methanol: water (100:13,5:10). Flavonoids are chemicals that are soluble in polar solvents, and when they are separated using mobile phases with semi-polar and polar solubility qualities, the presence of flavonoid molecules in the sample is increasingly evident
                    <sup>
                        <xref ref-type="bibr" rid="ref26">26</xref>
                    </sup>
                </p>
                <p>Identification of saponin compounds by TLC using the mobile phase Chloroform: acetic acid; methanol: water (11:6:2:1). The results showed 2 brownish yellow spots with Rf values of 0.41 and 0.49 after being sprayed with methanol: sulfuric acid reagent: vanilla.
                    <sup>
                        <xref ref-type="bibr" rid="ref12">12</xref>
                    </sup>
                </p>
                <p>Identification of tannin compounds using the mobile phase of Chloroform-Ethylacetate-n-butanol-Water (11:6:2:1) and 10% FeCl
                    <sub>3</sub> stains gave the results of 2 blackish green spots with Rf values of 0.74 and 0.9. This proves that the mobile phase used has the same polarity as tannin, so tannin can be used as an eluent to separate tannin compounds
                    <sup>
                        <xref ref-type="bibr" rid="ref27">27</xref>
                    </sup>
                    <sup>,</sup>
                    <sup>
                        <xref ref-type="bibr" rid="ref28">28</xref>
                    </sup>
                </p>
                <p>Identifying glycoside compounds using the TLC method depends on the mobile phase of ethyl acetate: methanol: water (16: 2: 2) produces 2 stains with Rf 0.2 and 0.62 after spraying with 50% sulfuric acid, giving a brown color.
                    <sup>
                        <xref ref-type="bibr" rid="ref12">12</xref>
                    </sup>
                </p>
                <p>Identification of steroid/triterpenoid compounds by TLC using the mobile phase n-hexane: ethylacetate (8:2) resulted in 2 stains with a purplish-red color, confirming the presence of steroid/triterpenoid compounds.
                    <sup>
                        <xref ref-type="bibr" rid="ref29">29</xref>
                    </sup>
                </p>
            </sec>
            <sec id="sec17">
                <title>Essential oil analysis</title>
                <p>The results of the analysis of essential oils obtained from the gas chromatography&#x2013;mass spectrometry (GS-MS) chromatogram contained 57 peaks, and six main components were taken based on the highest concentration. The chromatogram results can be seen in 
                    <xref ref-type="fig" rid="f1">Figure 1</xref>. The results of the GS-MS analysis showed six main components, namely: geranyl acetate (24.26%, C
                    <sub>12</sub>H
                    <sub>20</sub>O
                    <sub>2</sub>, m/z 196.29), 1-limonene (20.79%, C
                    <sub>10</sub>H
                    <sub>16</sub>, m/z 136.24), citronellol (9.72%, C
                    <sub>10</sub>H
                    <sub>20</sub>), m/z 156.27), geraniol (7.32%, C
                    <sub>10</sub>H
                    <sub>18</sub>O, m/z 154.25), 1,3,6-octatriene (2.67%, C
                    <sub>8</sub>H
                    <sub>12</sub>, m/z 108.18), and beta-ocimene (2.92%, C
                    <sub>10</sub>H
                    <sub>16</sub>, m/z 136.23). The physiology of the entire plant is so intertwined with essential oil products that it is reliant on metabolic conditions and established developmental differentiation programs of the produced tissues.
                    <sup>
                        <xref ref-type="bibr" rid="ref30">30</xref>
                    </sup> The essential oil content contained in 
                    <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC can be seen in 
                    <xref ref-type="table" rid="T3">Table 3</xref>.</p>
                <fig fig-type="figure" id="f1" orientation="portrait" position="float">
                    <label>Figure 1. </label>
                    <caption>
                        <title>Chromatogram of essential oil of 
                            <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC.</title>
                    </caption>
                    <graphic id="gr1" orientation="portrait" position="float" xlink:href="https://f1000research-files.f1000.com/manuscripts/141581/67f2962e-1bcc-4d33-b235-c1adbc3db80d_figure1.gif"/>
                </fig>
                <table-wrap id="T3" orientation="portrait" position="float">
                    <label>Table 3. </label>
                    <caption>
                        <title>Essential oil content in 
                            <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC.</title>
                    </caption>
                    <table content-type="article-table" frame="hsides">
                        <thead>
                            <tr>
                                <th align="left" colspan="1" rowspan="1" valign="top">Compound</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">Rate (%)</th>
                            </tr>
                        </thead>
                        <tbody>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Geranyl acetate</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">24.26</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">1-limonene</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">20.79</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Citronellol</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">9.72</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Geraniol</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">7.32</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Beta-citronellol</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">2.92</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">1,3,6-octatriene, beta ocimene</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">2.67</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Citral</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">2.65</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Linalool</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">2.42</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Citronellyl acetate</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">2.41</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">1-dodecanol</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">2.14</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Alpha-pinene</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">2.13</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">2-propenoic acid</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">2.11</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">2,6-octadienal</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">1.86</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Dodecyl ester</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">1.62</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Germacrene</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">1.54</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Caryophyllene</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">1.22</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Beta-myrcene</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">1.14</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Spiro[5,5] undec-2-ene</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.87</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Farnesyl acetate</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.85</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">6-octenal</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.70</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Spathulenol</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.68</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">D:A-friedooleanan</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.66</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Tridecanal</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.66</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Oxirane</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.63</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">1,6,10-dodecatriene</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.63</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Isopulegol</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.60</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">9,19-cyclolanost-24-en-3-ol</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.55</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Alpha terpineol</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.53</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Alpha cadinol</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.51</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">2,6-octadienoic acid</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.49</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">2-beta-pinene</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.43</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Dodecanoic acid</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.42</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">(-)-caryophyllen oxide</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.42</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Delta-cadinene</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0,41</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">1-tetradecanol</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.38</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">1,6-octadiene-3-ol</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.37</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">p-menthan-8-ol</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.3</td>
                            </tr>
                        </tbody>
                    </table>
                </table-wrap>
            </sec>
            <sec id="sec18">
                <title>Proximate analysis</title>
                <p>Measurements of the ash content, water content, carbs, total fat, and protein were made using proximate analysis. Proximate measures are used to determine the nutritional value of a food product, food ingredient, or food. Analyzing the nutritional value of 
                    <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC will help determine whether it has the potential to be used as a food additive and a therapy. 
                    <xref ref-type="table" rid="T4">Table 4</xref> displays the findings of the close examination of 
                    <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC. Substance impacts the texture and nutritional formation of the food generated. Bacteria, molds, and yeast can easily thrive in high water content environments and produce changes in the sample's physical or chemical composition.</p>
                <table-wrap id="T4" orientation="portrait" position="float">
                    <label>Table 4. </label>
                    <caption>
                        <title>Proximate analysis data of 
                            <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC.</title>
                    </caption>
                    <table content-type="article-table" frame="hsides">
                        <thead>
                            <tr>
                                <th align="left" colspan="1" rowspan="1" valign="top">Parameter</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">Result (%)</th>
                            </tr>
                        </thead>
                        <tbody>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Ash content</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">6.19</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Water content</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">6.35</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Carbohydrate</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">35.4</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Total fat</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">2.46</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Protein</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">16.2</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Coase fiber</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">33.4</td>
                            </tr>
                        </tbody>
                    </table>
                </table-wrap>
            </sec>
            <sec id="sec19">
                <title>Mineral analysis</title>
                <p>The results of the mineral analysis test contained in the 
                    <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC sample can be seen in 
                    <xref ref-type="table" rid="T5">Table 5</xref> below. The table shows that the mineral content in the 
                    <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC sample is Lead (Pb), Cadmium (Cd), Arsenic (As), Mercury (Hg), Manganese (Mn), Potassium (K), Calcium (Ca), Magnesium (Mg), Iron (Fe) and Sodium (Na).</p>
                <table-wrap id="T5" orientation="portrait" position="float">
                    <label>Table 5. </label>
                    <caption>
                        <title>
                            <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC mineral analysis data.</title>
                    </caption>
                    <table content-type="article-table" frame="hsides">
                        <thead>
                            <tr>
                                <th align="left" colspan="1" rowspan="1" valign="top">Parameter</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">Result</th>
                            </tr>
                        </thead>
                        <tbody>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Lead (Pb) (mg/Kg)</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">&lt;0.07</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Cadmium (Cd) (mg/Kg)</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">&lt;0.03</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Arsenic (As) (mg/Kg)</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">&lt;0.03</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Mercury (Hg) (mg/Kg)</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">&lt;0.0011</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Manganese (Mn) (mg/Kg)</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">43.1</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Potassium (K) (mg/Kg)</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">321</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Calcium (Ca) (%)</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">0.22</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Magnesium (Mg) (mg/Kg)</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">198</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Iron (Fe) (mg/Kg)</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">52.1</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="middle">Sodium (Na) (mg/Kg)</td>
                                <td align="left" colspan="1" rowspan="1" valign="middle">&lt;0.07</td>
                            </tr>
                        </tbody>
                    </table>
                </table-wrap>
            </sec>
        </sec>
        <sec id="sec20" sec-type="discussion">
            <title>Discussion</title>
            <p>The fact that 
                <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC was found to contain phytochemicals such alkaloids, tannins, steroids/triterpenoids, flavonoids, saponins, and glycosides supports its usage as a medicinal plant. These secondary plant metabolites' therapeutic capabilities have also been described by a number of writers.
                <sup>
                    <xref ref-type="bibr" rid="ref31">31</xref>
                </sup>
                <sup>&#x2013;</sup>
                <sup>
                    <xref ref-type="bibr" rid="ref34">34</xref>
                </sup> There is evidence that alkaloids can stimulate the central nervous system.
                <sup>
                    <xref ref-type="bibr" rid="ref35">35</xref>
                </sup> The antiviral, antifungal, antibacterial, and anticancer effects of tannins are well documented. They offer a variety of pharmacological qualities that have been linked to wound healing, including anti-inflammatory, analgesic, and antioxidant activities.
                <sup>
                    <xref ref-type="bibr" rid="ref34">34</xref>
                </sup>
                <sup>,</sup>
                <sup>
                    <xref ref-type="bibr" rid="ref36">36</xref>
                </sup> The antibacterial properties of tannins are applied through breakdown of membranes, protein binding, adhesion, and inhibition of enzymes.
                <sup>
                    <xref ref-type="bibr" rid="ref37">37</xref>
                </sup> According to reports, detected steroids and triterpenoids exhibit anti-bacterial, antiviral, antimalarial, and anti-cholesterol synthesis inhibiting activities.
                <sup>
                    <xref ref-type="bibr" rid="ref35">35</xref>
                </sup>
                <sup>&#x2013;</sup>
                <sup>
                    <xref ref-type="bibr" rid="ref37">37</xref>
                </sup> Antibacterial activities of steroids and triterpenoids have been documented.
                <sup>
                    <xref ref-type="bibr" rid="ref38">38</xref>
                </sup>
                <sup>,</sup>
                <sup>
                    <xref ref-type="bibr" rid="ref39">39</xref>
                </sup> They have long been used medicinally, and one of its common biologic characteristics is cytotoxicity.
                <sup>
                    <xref ref-type="bibr" rid="ref40">40</xref>
                </sup> Flavonoid content in 
                <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC has the potential as an antioxidant. Flavonoid can act as antioxidants with the mechanism of chelating or scavenging.
                <sup>
                    <xref ref-type="bibr" rid="ref41">41</xref>
                </sup>
                <sup>,</sup>
                <sup>
                    <xref ref-type="bibr" rid="ref42">42</xref>
                </sup> Saponins also detected were known to have the properties of precipitating and coagulating red blood cells.
                <sup>
                    <xref ref-type="bibr" rid="ref41">41</xref>
                </sup> Some characteristics of saponins include foam formation in aqueous solutions, hemolytic activity, cholesterol-binding properties and bitterness.
                <sup>
                    <xref ref-type="bibr" rid="ref43">43</xref>
                </sup>
                <sup>,</sup>
                <sup>
                    <xref ref-type="bibr" rid="ref44">44</xref>
                </sup> Sodipo 
                <italic toggle="yes">et al.</italic> (2000) reported that saponins lower cholesterol levels, act as immune boosters and are anti-carcinogenic.
                <sup>
                    <xref ref-type="bibr" rid="ref43">43</xref>
                </sup> However, it was also reported that high levels of saponins could cause gastroenteritis.
                <sup>
                    <xref ref-type="bibr" rid="ref45">45</xref>
                </sup> There is a low amount of saponins in 
                <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC, which confirms that its consumption will not harm the human body. In addition, according to many reports, 
                <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC fruits contain glycosides known to lower blood pressure.
                <sup>
                    <xref ref-type="bibr" rid="ref46">46</xref>
                </sup>
            </p>
            <p>In addition to the metabolite content, the results of this study also showed that 
                <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC contains essential oils. Essential oils are part of a group of volatile compounds and give off a characteristic odor. The most significant ingredients contained in 
                <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC are essential oils of geranyl acetate (24.26%) and 1-limonene (20.79%). The compounds -myrcene, (z)-&#x03b2;-ocimene, linalool, -citronellol, neral, geraniol, geranyl acetate and sesquiterpenoids contribute to the distinctive aroma of 
                <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC. 
                <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC essential oil has potential in vitro cytotoxic effects on T47D breast cancer cells.
                <sup>
                    <xref ref-type="bibr" rid="ref9">9</xref>
                </sup>
                <sup>,</sup>
                <sup>
                    <xref ref-type="bibr" rid="ref10">10</xref>
                </sup> Essential oil compounds in 
                <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC can also inhibit the growth of bacteria.
                <sup>
                    <xref ref-type="bibr" rid="ref47">47</xref>
                </sup>
            </p>
            <p>The results of the proximate analysis also show that 
                <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC has a sample moisture content (of 6.35%). The water content value of this sample still meets the Standard National Indonesia (SNI) No 01-2891-1992 criteria even though it is lower than the range of 15-24% allowed by SNI.
                <sup>
                    <xref ref-type="bibr" rid="ref48">48</xref>
                </sup>
                <sup>,</sup>
                <sup>
                    <xref ref-type="bibr" rid="ref49">49</xref>
                </sup> The ash content of the sample is 6.19%, a measure used to determine the number of minerals present in the sample.
                <sup>
                    <xref ref-type="bibr" rid="ref50">50</xref>
                </sup>
                <sup>,</sup>
                <sup>
                    <xref ref-type="bibr" rid="ref51">51</xref>
                </sup> Ash content is a metric that indicates the purity of a sample and is affected by its composition and mineral content. The total fat value is 2.46%, the protein value is 16.2%, and the carbohydrate value is 35.4%. A good source of protein was defined as having a protein content that exceeded 12% of its caloric value, and a crude fiber content of 33.4% sample was high enough to meet the recommended daily allowance of fiber.
                <sup>
                    <xref ref-type="bibr" rid="ref52">52</xref>
                </sup>
                <sup>,</sup>
                <sup>
                    <xref ref-type="bibr" rid="ref53">53</xref>
                </sup> Carbohydrates and crude fiber, such as lignin and pectin, are the two substances in the samples of 
                <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC in the highest concentrations. Total fat is the least abundant element in 
                <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC.</p>
            <p>Every herbal plant provides health benefits because it has nutritional value. 
                <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC is detected to contain minerals such as Lead (Pb), Cadmium (Cd), Arsenic (As), Mercury (Hg), Manganese (Mn), Potassium (K), Calcium (Ca), Magnesium (Mg), Iron (Fe) and Sodium (Na). Minerals are essential for the proper functioning of tissues and act as secondary messengers in several biochemical cascade mechanisms.
                <sup>
                    <xref ref-type="bibr" rid="ref54">54</xref>
                </sup>
                <sup>,</sup>
                <sup>
                    <xref ref-type="bibr" rid="ref55">55</xref>
                </sup> For example, calcium is an important mineral content found in plants because of its many roles in the life of living things. The content of magnesium plays a role in the activity of manganese (Mn), which is considered an antioxidant nutrient and breaks down bile, thereby reducing the risk of cholesterol. Lack of calcium in the body can cause several disorders, for example, inhibiting growth.
                <sup>
                    <xref ref-type="bibr" rid="ref1">1</xref>
                </sup>
                <sup>,</sup>
                <sup>
                    <xref ref-type="bibr" rid="ref10">10</xref>
                </sup>
                <sup>,</sup>
                <sup>
                    <xref ref-type="bibr" rid="ref53">53</xref>
                </sup> Potassium in 
                <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC plays an essential role in diuretics and regulates cardiac function, water, and ion balance in blood and tissues.
                <sup>
                    <xref ref-type="bibr" rid="ref56">56</xref>
                </sup>
                <sup>,</sup>
                <sup>
                    <xref ref-type="bibr" rid="ref57">57</xref>
                </sup> Calcium content is well known for the growth and maintenance of bones, teeth and muscles.
                <sup>
                    <xref ref-type="bibr" rid="ref58">58</xref>
                </sup>
                <sup>,</sup>
                <sup>
                    <xref ref-type="bibr" rid="ref59">59</xref>
                </sup> In addition, calcium is helpful in the formation of blood and intracellular and extracellular fluids inside and outside the body's cells.
                <sup>
                    <xref ref-type="bibr" rid="ref60">60</xref>
                </sup> The iron content is also essential. Iron plays a vital role in erythropoiesis and many intracellular oxygen transport reactions. It facilitates the oxidation of carbohydrates, proteins and fats.
                <sup>
                    <xref ref-type="bibr" rid="ref61">61</xref>
                </sup>
                <sup>&#x2013;</sup>
                <sup>
                    <xref ref-type="bibr" rid="ref63">63</xref>
                </sup> Sodium and potassium are needed to maintain the osmotic balance of body fluids and body pH, regulate muscle and nerve irritability and control glucose uptake.
                <sup>
                    <xref ref-type="bibr" rid="ref63">63</xref>
                </sup>
            </p>
        </sec>
        <sec id="sec21" sec-type="conclusions">
            <title>Conclusions</title>
            <p>The study's findings by 
                <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC demonstrated that the sample's phytochemical, mineral, and essential oil content is strongly associated with its potential to be developed as food and medicine. Every plant must include the biological substances required to serve as metabolites for creating novel medications and foods, so that more comprehensive studies on the effectiveness and compound interactions of these compounds' contents might be developed.</p>
        </sec>
    </body>
    <back>
        <sec id="sec24" sec-type="data-availability">
            <title>Data availability</title>
            <sec id="sec25">
                <title>Underlying data</title>
                <p>Zenodo: The dataset of &#x2018;Phytochemicals, Proximate Composition, Minerals and Volatile Oil Analysis of 
                    <italic toggle="yes">Zanthoxylum acanthopodium</italic> DC. Fruits&#x2019;. 
                    <ext-link ext-link-type="uri" xlink:href="https://doi.org/10.5281/zenodo.7355506">https://doi.org/10.5281/zenodo.7355506</ext-link>.
                    <sup>

                        <xref ref-type="bibr" rid="ref64">64</xref>
</sup>
                </p>
                <p>This project contains the following underlying data:
                    <list list-type="bullet">
                        <list-item>
                            <label>&#x2022;</label>
                            <p>
Table 1. Qualitative Phytochemicals analysis with TLC.xlsx</p>
                        </list-item>
                        <list-item>
                            <label>&#x2022;</label>
                            <p>
Table 2. Zanthoxylum acanthopodium DC secondary metabolite screening results.xlsx</p>
                        </list-item>
                        <list-item>
                            <label>&#x2022;</label>
                            <p>
Table 3. Volatile oil data of Zanthoxylum acanthopodium DC.xlsx</p>
                        </list-item>
                        <list-item>
                            <label>&#x2022;</label>
                            <p>
Table 4. Essential oil content in Zanthoxylum acanthopodium DC.xlsx</p>
                        </list-item>
                        <list-item>
                            <label>&#x2022;</label>
                            <p>
Table 5. Proximate analysis data of Zanthoxylum acanthopodium DC.xlsx
</p>
                        </list-item>
                    </list>
                </p>
                <p>Zenodo: Picture of TLC result of Zanthoxylum acanthopodium DC secondary metabolite and Chromatogram of essential oil of Zanthoxylum acanthopodium DC. 
                    <ext-link ext-link-type="uri" xlink:href="https://doi.org/10.5281/zenodo.7355669">https://doi.org/10.5281/zenodo.7355669</ext-link>.
                    <sup>

                        <xref ref-type="bibr" rid="ref65">65</xref>
</sup>
                </p>
                <p>This project contains the following underlying data:
                    <list list-type="bullet">
                        <list-item>
                            <label>&#x2022;</label>
                            <p>
Figure 1. Picture of TLC result of Zanthoxylum acanthopodium DC secondary metabolite.png</p>
                        </list-item>
                        <list-item>
                            <label>&#x2022;</label>
                            <p>
Figure 2. Chromatogram of essential oil of Zanthoxylum acanthopodium DC.jpg
</p>
                        </list-item>
                    </list>
                </p>
                <p>Data are available under the terms of the 
                    <ext-link ext-link-type="uri" xlink:href="https://creativecommons.org/licenses/by/4.0/">Creative Commons Attribution 4.0 International license</ext-link> (CC-BY 4.0).</p>
            </sec>
        </sec>
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    <sub-article article-type="reviewer-report" id="report216956">
        <front-stub>
            <article-id pub-id-type="doi">10.5256/f1000research.141581.r216956</article-id>
            <title-group>
                <article-title>Reviewer response for version 1</article-title>
            </title-group>
            <contrib-group>
                <contrib contrib-type="author">
                    <name>
                        <surname>Alam</surname>
                        <given-names>Fiaz</given-names>
                    </name>
                    <xref ref-type="aff" rid="r216956a1">1</xref>
                    <role>Referee</role>
                </contrib>
                <aff id="r216956a1">
                    <label>1</label>Department of Pharmacy, Comsats University Islamabad, Islamabad, Pakistan</aff>
            </contrib-group>
            <author-notes>
                <fn fn-type="conflict">
                    <p>
                        <bold>Competing interests: </bold>No competing interests were disclosed.</p>
                </fn>
            </author-notes>
            <pub-date pub-type="epub">
                <day>2</day>
                <month>11</month>
                <year>2023</year>
            </pub-date>
            <permissions>
                <copyright-statement>Copyright: &#x00a9; 2023 Alam F</copyright-statement>
                <copyright-year>2023</copyright-year>
                <license xlink:href="https://creativecommons.org/licenses/by/4.0/">
                    <license-p>This is an open access peer review report distributed under the terms of the Creative Commons Attribution Licence, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.</license-p>
                </license>
            </permissions>
            <related-article ext-link-type="doi" id="relatedArticleReport216956" related-article-type="peer-reviewed-article" xlink:href="10.12688/f1000research.128941.1"/>
            <custom-meta-group>
                <custom-meta>
                    <meta-name>recommendation</meta-name>
                    <meta-value>reject</meta-value>
                </custom-meta>
            </custom-meta-group>
        </front-stub>
        <body>
            <p>Thanks for inviting me to review the manuscript &#x201c;Phytochemicals, proximate composition
                <italic>, </italic>minerals and volatile oil analysis of 
                <italic>Zanthoxylum acanthopodium </italic>DC
                <italic>. </italic>Fruits&#x201d;</p>
            <p> </p>
            <p> The idea of the manuscript is fine but its not suitable to be indexed in the current form for international readers. The manuscript needs complete overhauling for English grammar and language. The sentences are written very poorly. The arrangement of the paragraphs is not up to the mark. Here are few examples given below, just for guidance, to improve the manuscript: 
                <list list-type="order">
                    <list-item>
                        <p>Rewrite the background. Give background about 
                            <italic>Z. acanthopodium</italic> traditional use.</p>
                    </list-item>
                    <list-item>
                        <p>Author starts the method section in abstract with &#x2018;Used&#x2019;. Please write as &#x2018;The method used...&#x2019;</p>
                    </list-item>
                    <list-item>
                        <p>Please proofread and rewrite the whole abstract again.</p>
                    </list-item>
                </list> Keywords: "Zanthoxylum acanthopodium DC, essential oil isolation, essential oil content, proximate analysis, mineral analysis, GS-MS, secondary metabolites, TLC" - Don&#x2019;t repeat words in keywords like essential oil. GSMS? Rewrite it.</p>
            <p> </p>
            <p> No voucher specimen of plant is mentioned.</p>
            <p> </p>
            <p> Methodologies are written incomplete like the section &#x2018;lipid content.&#x2019;</p>
            <p> </p>
            <p> Write in methodologies under &#x2018;proximate analysis&#x2019; how you measured the contents. Like proteins, lipids, carbohydrates etc.</p>
            <p> </p>
            <p> What is GSMS?</p>
            <p> </p>
            <p> What is Rate% in table 3?</p>
            <p> </p>
            <p> 
                <bold>Decision:</bold>&#x00a0;Major revision required.</p>
            <p>Is the work clearly and accurately presented and does it cite the current literature?</p>
            <p>Partly</p>
            <p>If applicable, is the statistical analysis and its interpretation appropriate?</p>
            <p>Yes</p>
            <p>Are all the source data underlying the results available to ensure full reproducibility?</p>
            <p>Yes</p>
            <p>Is the study design appropriate and is the work technically sound?</p>
            <p>Partly</p>
            <p>Are the conclusions drawn adequately supported by the results?</p>
            <p>Partly</p>
            <p>Are sufficient details of methods and analysis provided to allow replication by others?</p>
            <p>No</p>
            <p>Reviewer Expertise:</p>
            <p>Pharmacognosy, pharmacy, natural products, Quality control of herbal drugs</p>
            <p>I confirm that I have read this submission and believe that I have an appropriate level of expertise to state that I do not consider it to be of an acceptable scientific standard, for reasons outlined above.</p>
        </body>
    </sub-article>
</article>
