<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article PUBLIC "-//NLM//DTD JATS (Z39.96) Journal Publishing DTD v1.2 20190208//EN" "http://jats.nlm.nih.gov/publishing/1.2/JATS-journalpublishing1.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" article-type="research-article" dtd-version="1.2" xml:lang="en">
    <front>
        <journal-meta>
            <journal-id journal-id-type="pmc">F1000Research</journal-id>
            <journal-title-group>
                <journal-title>F1000Research</journal-title>
            </journal-title-group>
            <issn pub-type="epub">2046-1402</issn>
            <publisher>
                <publisher-name>F1000 Research Limited</publisher-name>
                <publisher-loc>London, UK</publisher-loc>
            </publisher>
        </journal-meta>
        <article-meta>
            <article-id pub-id-type="doi">10.12688/f1000research.159438.1</article-id>
            <article-categories>
                <subj-group subj-group-type="heading">
                    <subject>Research Article</subject>
                </subj-group>
                <subj-group>
                    <subject>Articles</subject>
                </subj-group>
            </article-categories>
            <title-group>
                <article-title>Forecasting 
                    <italic>in vivo</italic> pharmacokinetics of metformin HCl floating beads using Gastroplus&#x00ae; PBPK</article-title>
                <fn-group content-type="pub-status">
                    <fn>
                        <p>[version 1; peer review: 1 approved with reservations, 1 not approved]</p>
                    </fn>
                </fn-group>
            </title-group>
            <contrib-group>
                <contrib contrib-type="author" corresp="no">
                    <name>
                        <surname>Mahmood</surname>
                        <given-names>Sura Zuhair</given-names>
                    </name>
                    <role content-type="http://credit.niso.org/">Conceptualization</role>
                    <role content-type="http://credit.niso.org/">Data Curation</role>
                    <role content-type="http://credit.niso.org/">Funding Acquisition</role>
                    <role content-type="http://credit.niso.org/">Investigation</role>
                    <role content-type="http://credit.niso.org/">Methodology</role>
                    <role content-type="http://credit.niso.org/">Project Administration</role>
                    <role content-type="http://credit.niso.org/">Resources</role>
                    <role content-type="http://credit.niso.org/">Visualization</role>
                    <uri content-type="orcid">https://orcid.org/0000-0003-0007-8441</uri>
                    <xref ref-type="aff" rid="a1">1</xref>
                </contrib>
                <contrib contrib-type="author" corresp="yes">
                    <name>
                        <surname>Yousif</surname>
                        <given-names>Nora Zawar</given-names>
                    </name>
                    <role content-type="http://credit.niso.org/">Data Curation</role>
                    <role content-type="http://credit.niso.org/">Formal Analysis</role>
                    <role content-type="http://credit.niso.org/">Funding Acquisition</role>
                    <role content-type="http://credit.niso.org/">Investigation</role>
                    <role content-type="http://credit.niso.org/">Resources</role>
                    <role content-type="http://credit.niso.org/">Visualization</role>
                    <role content-type="http://credit.niso.org/">Writing &#x2013; Original Draft Preparation</role>
                    <role content-type="http://credit.niso.org/">Writing &#x2013; Review &amp; Editing</role>
                    <uri content-type="orcid">https://orcid.org/0000-0002-6025-506X</uri>
                    <xref ref-type="corresp" rid="c1">a</xref>
                    <xref ref-type="aff" rid="a1">1</xref>
                </contrib>
                <contrib contrib-type="author" corresp="no">
                    <name>
                        <surname>Mohsin Mohamed</surname>
                        <given-names>Masar Basim</given-names>
                    </name>
                    <role content-type="http://credit.niso.org/">Conceptualization</role>
                    <role content-type="http://credit.niso.org/">Data Curation</role>
                    <role content-type="http://credit.niso.org/">Formal Analysis</role>
                    <role content-type="http://credit.niso.org/">Funding Acquisition</role>
                    <role content-type="http://credit.niso.org/">Investigation</role>
                    <role content-type="http://credit.niso.org/">Project Administration</role>
                    <role content-type="http://credit.niso.org/">Resources</role>
                    <role content-type="http://credit.niso.org/">Software</role>
                    <role content-type="http://credit.niso.org/">Supervision</role>
                    <role content-type="http://credit.niso.org/">Validation</role>
                    <role content-type="http://credit.niso.org/">Visualization</role>
                    <role content-type="http://credit.niso.org/">Writing &#x2013; Original Draft Preparation</role>
                    <role content-type="http://credit.niso.org/">Writing &#x2013; Review &amp; Editing</role>
                    <uri content-type="orcid">https://orcid.org/0000-0001-9601-4180</uri>
                    <xref ref-type="aff" rid="a1">1</xref>
                </contrib>
                <aff id="a1">
                    <label>1</label>Pharmaceutics Department, Pharmacy College, Mustansiriyah University, Baghdad, Iraq</aff>
            </contrib-group>
            <author-notes>
                <corresp id="c1">
                    <label>a</label>
                    <email xlink:href="mailto:pharm.nora.zawar@uomustansiriyah.edu.iq">pharm.nora.zawar@uomustansiriyah.edu.iq</email>
                </corresp>
                <fn fn-type="conflict">
                    <p>No competing interests were disclosed.</p>
                </fn>
            </author-notes>
            <pub-date pub-type="epub">
                <day>28</day>
                <month>1</month>
                <year>2025</year>
            </pub-date>
            <pub-date pub-type="collection">
                <year>2025</year>
            </pub-date>
            <volume>14</volume>
            <elocation-id>140</elocation-id>
            <history>
                <date date-type="accepted">
                    <day>28</day>
                    <month>12</month>
                    <year>2024</year>
                </date>
            </history>
            <permissions>
                <copyright-statement>Copyright: &#x00a9; 2025 Mahmood SZ et al.</copyright-statement>
                <copyright-year>2025</copyright-year>
                <license xlink:href="https://creativecommons.org/licenses/by/4.0/">
                    <license-p>This is an open access article distributed under the terms of the Creative Commons Attribution Licence, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.</license-p>
                </license>
            </permissions>
            <self-uri content-type="pdf" xlink:href="https://f1000research.com/articles/14-140/pdf"/>
            <abstract>
                <sec>
                    <title>Background</title>
                    <p>Diabetes mellitus type II is expected to impact large number of population worldwide. Among the available theraputic options, Metformin hydrochloride is a key medication, particularly for those who cannot effectively manage the condition through changes in diet and lifestyle alone. This research aimed to formulate floating Metformin HCl beads and developed a physiological based pharmacokinetic (PBPK) model by using Gastroplus
                        <sup>&#x00ae;</sup> software to predict their 
                        <italic toggle="yes">in vivo</italic> parameters from 
                        <italic toggle="yes">in vitro</italic> release study.</p>
                </sec>
                <sec>
                    <title>Methods</title>
                    <p>Sodium alginate-based MH floating beads were prepared by dissolving different concentrations of sodium alginate in deionized water, incorporating MH (1 g) and calcium carbonate (1.5 mg) as a gas-forming agent, and mixing at 200 rpm. The air-free dispersion, achieved through 30 minutes of sonication, was dropped into a 5% w/v calcium chloride solution containing 5% v/v isopropyl alcohol via a syringe for cross-linking and bead formation. Beads were cured in the solution for 30 minutes to enhance mechanical strength, then filtered, washed, and air-dried for 24 hours, ensuring uniformity and stability for controlled drug delivery and the prepared beads wereevaluated for their entrapment efficiency %, morphology, floating property and 
                        <italic toggle="yes">in vitro</italic> releasUltimately, using Gastroplus
                        <sup>&#x00ae;</sup> software, to predict the pharmacokinetic profile of 
                        <italic toggle="yes">in vitro</italic> release results.</p>
                </sec>
                <sec>
                    <title>Results</title>
                    <p>Entrapment efficiency exhibited acceptable values and the beads were smooth rounded in shape for all formulations. The beads remained afloat during the release study; the release study revealed that F1 to F5 showed asymptotic slow-release, while F6 and F7 gave shorter release times. The prediction of absorption indicated highest MH absorption was in jejunum, then duodenum.</p>
                </sec>
                <sec>
                    <title>Conclusion</title>
                    <p>The prepared Beads had promising pharmacokinetic parameters and C max was close to MH modified released tablet.</p>
                </sec>
            </abstract>
            <kwd-group kwd-group-type="author">
                <kwd>Ionic gelation; Na alginate</kwd>
                <kwd>gastroretentive</kwd>
                <kwd>effervescent system</kwd>
                <kwd>multiple units</kwd>
                <kwd>in silico</kwd>
            </kwd-group>
            <funding-group>
                <funding-statement>The author(s) declared that no grants were involved in supporting this work.</funding-statement>
            </funding-group>
        </article-meta>
    </front>
    <body>
        <sec id="sec5" sec-type="intro">
            <title>Introduction</title>
            <p>The statistical studies predicted that over 300 million individuals would have diabetes mellitus II by the year 2025.
                <sup>
                    <xref ref-type="bibr" rid="ref1">1</xref>
                </sup> Several protocols guide to treatment of diabetes mellitus II, and Metformin hydrochloride (MH) is one of the medicines used in the treatment, especially for those who cannot control the illness with nutrition and lifestyle alone. Many studies also covered the use of MH in obesity treatment, as bulky cohort studies showed the significant weight loss associated with MH therapy.
                <sup>
                    <xref ref-type="bibr" rid="ref2">2</xref>
                </sup> MH has a favourable clinical response with few negative consequences since MH does not cause hypoglycemia at any tolerable dose. Some challenges arose upon MH prolonged therapy, such as the high dose of 0.5 to 3 g per day. Also, the MH biological half-life is 1.5-3 h with low bioavailability. Moreover, MH was correlated to the drugs that demonstrated a narrow absorption window, as the proximal small intestine is the primary site of MH absorption. Hence, developing controlled-release dosage forms of MH by selecting the gastroretentive technology was the solution to embrace the previous issues.
                <sup>
                    <xref ref-type="bibr" rid="ref3">3</xref>
                </sup>
            </p>
            <p>Numerous approaches and dosage forms enable prolonged residence in the stomach; even so, floating bead units are considered for gastric retention in this study. Beads are unique spherical microcapsules serving drug encapsulation within the bead&#x2019;s core that permits slow release. Multiple floating bead units accomplish the goal of developing gastroretentive drug delivery systems by sustaining drug release and prolonging stomach residence. Compared to single unit preparations, multiparticulate unit systems have significant merits, notably uniform dispersion in the gastrointestinal tract (GIT), unvarying drug absorption, reduced inter-and intra-individual variability, less potential of dose dumping, and improved flow property.
                <sup>
                    <xref ref-type="bibr" rid="ref4">4</xref>,
                    <xref ref-type="bibr" rid="ref5">5</xref>
                </sup> Former studies investigated multiple unit floating beads, such as Yasir Mohd 
                <italic toggle="yes">et al</italic> prepared combined Na alginate and pectin multiple unit floating beads to prolong the MH release for up to 12 hr by emulsification gelation technique
                <sup>
                    <xref ref-type="bibr" rid="ref6">6</xref>
                </sup>. Also, Jain 
                <italic toggle="yes">et al</italic> developed Gelucire 43/01 floating beads using lipids as an alternative for polymers, providing a sustained release pattern to 9 hr.
                <sup>
                    <xref ref-type="bibr" rid="ref7">7</xref>
                </sup> Nayak 
                <italic toggle="yes">et al</italic> study showed that the release of MH persisted for 8 hr through incorporation into gastric-specific floating alginate beads.
                <sup>
                    <xref ref-type="bibr" rid="ref8">8</xref>
                </sup> Recently, MH was prepared as a core-shell hydrogel and nanoparticles to retain and sustain the release.
                <sup>
                    <xref ref-type="bibr" rid="ref9">9</xref>,
                    <xref ref-type="bibr" rid="ref10">10</xref>
                </sup>
            </p>
            <p>This research, with two goals, primarily was to design gastroretentive multiple- unit floating beads of MH to be loaded in a hard gelatin capsule using an effervescent system and different concentrations of Na alginate as a gelling agent in an attempt to optimize variable multiple- unit floating beads characteristics. The second objective involved using Gastroplus
                <sup>&#x00ae;</sup> software (version 9.8.2, SimulationPlus Inc., Lancaster, CA, USA) to obtain a model for MH that helped to predict pharmacokinetic parameters for the 
                <italic toggle="yes">in vitro</italic> release study for the first time of MH multiple unit floating beads. The same goal was used to gain 
                <italic toggle="yes">in vivo</italic> prediction for the 
                <italic toggle="yes">in vitro</italic> release using Gastroplus
                <sup>&#x00ae;</sup> software for metoclopramide HCl
                <sup>
                    <xref ref-type="bibr" rid="ref11">11</xref>
                </sup> and carvedilol.
                <sup>
                    <xref ref-type="bibr" rid="ref12">12</xref>
                </sup> This reseach marks our initial utilization of GastroPlus
                <sup>&#x00ae;</sup> software to predict 
                <italic toggle="yes">in vivo</italic> pharmacokinetic parameters from 
                <italic toggle="yes">in vitro</italic> data for metformin bead formulations. The PBPK model depends on several equations embedded within the Gastroplus that control the dissolution, absorption and other physiological processes within the body of humans or animals. Building PBPK models needs many inputs that are related to the physical properties of the compounds in addition to the information that specify the drug metabolism and permeability. As the output of this process is the ability to predict the 
                <italic toggle="yes">in vivo</italic> data of the interested compound.
                <sup>
                    <xref ref-type="bibr" rid="ref13">13</xref>
                </sup>
            </p>
        </sec>
        <sec id="sec6" sec-type="methods">
            <title>Methods</title>
            <sec id="sec7">
                <title>Materials</title>
                <p>Na alginate was purchased from (Fine chem limited) and the Metformin hydrochloride was kindly gifted from Samara Drug Industry (Iraq). Calcium chloride (99.89%), Calcium carbonate and isopropyl alcohol were purchased from BDH, Ind., England (as listed in 
                    <xref ref-type="table" rid="T1">
Table 1</xref>).</p>
                <table-wrap id="T1" orientation="portrait" position="float">
                    <label>
Table 1. </label>
                    <caption>
                        <title>List of reagents.</title>
                    </caption>
                    <table content-type="article-table" frame="hsides">
                        <thead>
                            <tr>
                                <th align="left" colspan="1" rowspan="1" valign="top">Reagent</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">Amount</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">
Catalogue number</th>
                            </tr>
                        </thead>
                        <tbody>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Calicum carbonate</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">1 kg</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">22313.294</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Calicium chloride</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">250 gm</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">22300.233</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Isopropyl alcohol</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">500 ml</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">0918-500 ML</td>
                            </tr>
                        </tbody>
                    </table>
                </table-wrap>
            </sec>
            <sec id="sec8">
                <title>Methods</title>
                <p>

                    <bold>

                        <italic toggle="yes">Formulation of floating beads</italic>
</bold>
                </p>
                <p>Different concentrations of sodium alginate solution were prepared for use in the MH floating beads formulation, as shown in 
                    <xref ref-type="table" rid="T2">
Table 2</xref>. Each solution was made by using a magnetic stirrer to dissolve the appropriate amount of Na alginate in 100 ml of deionized water with gentle strirring. An alginate solution containing 1 gm MH and 1.5 mg calcium carbonate as a gas-forming agent was mixed well by stirring at a constant speed 200 rpm at room temperature. All remaining air bubbles in the dispersion were removed using a sonicator for 30 minutes. The resulting dispersion was introduced to a 100 ml solution of 5% (w/v) calcium chloride (fused) in isopropyl alcohol 5% v/v (isopropyl alcohol is used as dispersing agent and cross-linking agent, so might be these properties play an important role in uniform bead formation) at room temperature via a 23-gauge syringe needle.
                    <sup>
                        <xref ref-type="bibr" rid="ref5">5</xref>
                    </sup> The mechanical strength of the beads was improved by leaving them in the curing solution for 30 minutes. The beads went through many rounds of filtration and washing with water, after which they were air-dried for 24 hours.
                    <sup>
                        <xref ref-type="bibr" rid="ref4">4</xref>
                    </sup>
                </p>
                <table-wrap id="T2" orientation="portrait" position="float">
                    <label>
Table 2. </label>
                    <caption>
                        <title>Composition of MH alginate floating Beads.</title>
                    </caption>
                    <table content-type="article-table" frame="hsides">
                        <thead>
                            <tr>
                                <th align="left" colspan="1" rowspan="1" valign="top">Formulation code</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">
Na alginate (

                                    <italic toggle="yes">gm</italic>)</th>
                            </tr>
                        </thead>
                        <tbody>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <bold>F1</bold>
</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">1</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <bold>F2</bold>
</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">1.5</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <bold>F3</bold>
</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">2</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <bold>F4</bold>
</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">2.5</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <bold>F5</bold>
</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">3</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <bold>F6</bold>
</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">0.25</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">
                                    <bold>F7</bold>
</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">0.5</td>
                            </tr>
                        </tbody>
                    </table>
                    <table-wrap-foot>
                        <fn-group content-type="footnotes">
                            <fn id="tfn1">
                                <label>*</label>
                                <p>Each formulation contains MH, CaCO
                                    <sub>3</sub>, CaCl
                                    <sub>2</sub> equal to 1gm, 1.5 gm, 5 gm, respectively.</p>
                            </fn>
                        </fn-group>
                    </table-wrap-foot>
                </table-wrap>
                <p>

                    <bold>

                        <italic toggle="yes">Percentage of yield</italic>
</bold>
                </p>
                <p>The percentage of yield depends on the ratio of polymer and gas forming agent, which the following formula can calculate
                    <sup>
                        <xref ref-type="bibr" rid="ref14">14</xref>
                    </sup>:
                    <disp-formula id="e1">

                        <mml:math display="block">
                            <mml:mo>%</mml:mo>
                            <mml:mtext>Yeild</mml:mtext>
                            <mml:mo>=</mml:mo>
                            <mml:mrow>
                                <mml:mo stretchy="true">(</mml:mo>
                                <mml:mtext>Calculated yield</mml:mtext>
                            </mml:mrow>
                            <mml:mo>/</mml:mo>
                            <mml:mrow>
                                <mml:mtext>Theoretical yield</mml:mtext>
                                <mml:mspace width="0.25em"/>
                                <mml:mrow>
                                    <mml:mo stretchy="true">(</mml:mo>
                                    <mml:mtext>Polymer</mml:mtext>
                                    <mml:mo>+</mml:mo>
                                    <mml:mtext>Drug</mml:mtext>
                                </mml:mrow>
                                <mml:mo stretchy="true">)</mml:mo>
                            </mml:mrow>
                            <mml:mo>&#x00d7;</mml:mo>
                            <mml:mn>100</mml:mn>
                        </mml:math>
</disp-formula>
                </p>
                <p>

                    <bold>

                        <italic toggle="yes">Percentage of entrapment efficiency %</italic>
</bold>
                </p>
                <p>Fifty milligrams of MH beads were crushed and added to a 100 ml solution of 0.1
                    <italic toggle="yes">N</italic> HCl pH 1.2 to be filtered after 24 hr of incubation with constant stirring; then MH was analyzed using a UV/VIS spectrophotometer (UV Spectrophotometer, 1601, Shimadzu, Japan) at 233 nm, the maximum wavelength and dilution of the filtrate with 0.1N HCl pH 1.2. The following equation was used to calculate the entrapment efficiency. The individual batch should be examined for drug content in triplicate.
                    <sup>
                        <xref ref-type="bibr" rid="ref14">14</xref>
                    </sup>
                    <disp-formula id="e2">

                        <mml:math display="block">
                            <mml:mtext>Entrapment efficiency</mml:mtext>
                            <mml:mo>%</mml:mo>
                            <mml:mo>=</mml:mo>
                            <mml:mrow>
                                <mml:mo stretchy="true">(</mml:mo>
                                <mml:mtext>Actual drug content</mml:mtext>
                                <mml:mo>/</mml:mo>
                                <mml:mtext>theoretical drug content</mml:mtext>
                                <mml:mo stretchy="true">)</mml:mo>
                            </mml:mrow>
                            <mml:mo>&#x00d7;</mml:mo>
                            <mml:mn>100</mml:mn>
                        </mml:math>
</disp-formula>
                </p>
                <p>

                    <bold>

                        <italic toggle="yes">Floating properties (Buoyancy lag time and duration of buoyancy)</italic>
</bold>
                </p>
                <p>Buoyancy lag time starts from the beads&#x2019; introduction into the medium until their buoyancy to surface of the dissolution vessel, and the buoyancy duration means the time for which the beads constantly floated on the surface of the medium. Both tests were performed during the 
                    <italic toggle="yes">in vitro</italic> release study by visual observation. Buoyancy lag time was determined by weighing equivalent to 500 mg of MH beads and placing them into a dissolution vessel paddle type containing 900 ml of 0.1 N HCl, pH 1.2 at 37 &#x00b1; 0.5&#x00b0;C. at 50 rpm.
                    <sup>
                        <xref ref-type="bibr" rid="ref15">15</xref>
                    </sup> All the determinations were conducted in triplicate.</p>
                <p>

                    <bold>

                        <italic toggle="yes">In vitro</italic> release study</bold>
                </p>
                <p>

                    <italic toggle="yes">In vitro</italic>, release study investigations were carried out using a USP Dissolution apparatus Type II. The dissolution medium was 900 ml of simulated gastric fluid 0.1 N HCl (pH 1.2) at 37&#x00b1;0.5 
                    <sup>o</sup>C. A sufficient quantity of beads equivalent to 500 mg of MH was placed in the dissolution medium. The paddle speed was limited to 50 rpm, and 5 ml samples were taken and replaced with fresh medium hourly for up to 12 hr. The withdrawel samples were analyzed using UV/VIS spectrophotometer (UV Spectrophotometer, 1601, Shimadzu, Japan) at 233 nm.</p>
                <p>

                    <bold>

                        <italic toggle="yes">Morphological examination</italic>
</bold>
                </p>
                <p>The selected beads were viewed under Field Emission Scanning Electron Microscope (FESEM) (Inspect
                    <sup>TM</sup> F50, FEI company, USA). The surface of the beads and their cross sections were coated with gold-palladium under an argon atmosphere using a gold sputter module in a high vacuum evaporator.</p>
                <p>

                    <bold>

                        <italic toggle="yes">Fourier Transmittance Infrared (FTIR)</italic>
</bold>
                </p>
                <p>Shimadzu- 8300, Japan FT-IR spectroscopy was utilized for Na alginate, MH as powder, and the selected drug-loaded beads were milled and then put in a KBr press. The spectra were taken from 4000 to 400 cm
                    <sup>&#x2212;1</sup>.</p>
                <p>

                    <bold>

                        <italic toggle="yes">In silico modeling for metformin absorption</italic>
</bold>
                </p>
                <p>The Gastroplus
                    <sup>&#x00ae;</sup> software (version 9.8.2, SimulationPlus Inc., Lancaster, CA, USA &#x2018;
                    <ext-link ext-link-type="uri" xlink:href="https://stimulation-plus.com/">SLP Cloud Access /acadmic access</ext-link>&#x2019; helped construct an MH model to gain a prediction of 
                    <italic toggle="yes">in vivo</italic> pharmacokinetic parameters for 
                    <italic toggle="yes">in vitro</italic> multiple unit beads release data. 
                    <xref ref-type="table" rid="T3">
Table 3</xref> presents input parameters related to MH physicochemical and pharmacokinetic properties taken from the literature and/or 
                    <italic toggle="yes">in silico</italic> estimated. The constructed model relies on divided segments of the gastrointestinal tract according to Advanced Compartmental Absorption and Transient (ACAT) model composed of the following: stomach, duodenum, jejunum 1 and 2, ileum 1-3, caecum and ascending colon. The model construction depended on 500 mg of each intravenous bolus and immediate&#x2013;release oral tablet of MH. The GetData Digitizer version 2.26.0.2 software was used to extract metformin 500 mg of intravenous and oral immediate-release tablet data of healthy individual aged 42 and weight 63.4 kg, which was the base of the PBPK.
                    <sup>
                        <xref ref-type="bibr" rid="ref16">16</xref>
                    </sup> The clearance values shown in 
                    <xref ref-type="table" rid="T3">
Table 3</xref> were obtained by applying the PKPlus software module to 500 mg intravenous metformin and clarified a three-compartmental model.</p>
                <table-wrap id="T3" orientation="portrait" position="float">
                    <label>
Table 3. </label>
                    <caption>
                        <title>Input parameters used in n the compound window of GastroPlus as (*) and (**) values were predicted by ADMET predictor in addition to PKPlus in Gastroplus&#x00ae; software (version 9.8.2, Simulation Plus, Inc., Lancaster, CA, USA), respectively.</title>
                    </caption>
                    <table content-type="article-table" frame="hsides">
                        <thead>
                            <tr>
                                <th align="left" colspan="1" rowspan="1" valign="top">Parameter</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">Input</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">
Reference</th>
                            </tr>
                        </thead>
                        <tbody>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Dose</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">500 mg</td>
                                <td colspan="1" rowspan="1"/>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Molecular weight</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">129.17 g/mol</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">*</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Dosage form</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">Immediate release tablet</td>
                                <td colspan="1" rowspan="1"/>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Log P at pH -1</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">-0.82</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">*</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Solubility at pH 12.9</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">134.78 mg/ml</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">.
                                    <sup>
                                        <xref ref-type="bibr" rid="ref22">22</xref>
                                    </sup>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Diffusion Coefficient</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">1.14 x 10
                                    <sup>&#x2212;5</sup> cm
                                    <sup>2</sup>/s</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">*</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Drug particle density</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">1.2 g/ml</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">*</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Effective permeability</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">0.032 cm/s x 10
                                    <sup>&#x2212;5</sup>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">.
                                    <sup>
                                        <xref ref-type="bibr" rid="ref23">23</xref>
                                    </sup>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Clearance
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn2">a</xref>
                                    </sup>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">30.828 L/h</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">*</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Clearance
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn2">a</xref>
                                    </sup>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">0.48625 L/h/kg</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">*</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">K12
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn3">b</xref>
                                    </sup>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">0.70212 1/h</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">**</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">K21
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn3">b</xref>
                                    </sup>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">0.76947 1/h</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">**</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">K13
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn3">b</xref>
                                    </sup>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">0.21387 1/h</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">**</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">K 31
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn3">b</xref>
                                    </sup>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">0.001192 1/h</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">**</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">V2
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn4">c</xref>
                                    </sup>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">0.4317 L/kg</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">**</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">V3
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn4">c</xref>
                                    </sup>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">84.893 L/kg</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">**</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">OCT1
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn5">d</xref>
                                    </sup> km
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn8">g</xref>
                                    </sup>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">1.47 mM</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">.
                                    <sup>
                                        <xref ref-type="bibr" rid="ref18">18</xref>
                                    </sup>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">OCT1
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn5">d</xref>
                                    </sup> Vmax
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn9">h</xref>
                                    </sup>
                                </td>
                                <td align="left" colspan="1" rowspan="1" valign="top">396 pmol/min/mg protein</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">.
                                    <sup>
                                        <xref ref-type="bibr" rid="ref18">18</xref>
                                    </sup>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">OCT2
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn5">d</xref>
                                    </sup> km</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">0.99 mM</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">.
                                    <sup>
                                        <xref ref-type="bibr" rid="ref18">18</xref>
                                    </sup>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">OCT2
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn5">d</xref>
                                    </sup> Vmax</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">1444 pmol/min/mg protein</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">.
                                    <sup>
                                        <xref ref-type="bibr" rid="ref18">18</xref>
                                    </sup>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">MATE1
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn6">e</xref>
                                    </sup> km</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">0.78 mM</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">.
                                    <sup>
                                        <xref ref-type="bibr" rid="ref24">24</xref>
                                    </sup>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">MATE1
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn6">e</xref>
                                    </sup> Vmax</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">4.46 nmol/min/mg protein</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">.
                                    <sup>
                                        <xref ref-type="bibr" rid="ref25">25</xref>
                                    </sup>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">MATE-K2
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn6">e</xref>
                                    </sup> km</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">1.98 mM</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">.
                                    <sup>
                                        <xref ref-type="bibr" rid="ref24">24</xref>
                                    </sup>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">MATE-K2
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn6">e</xref>
                                    </sup> Vmax</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">1.69 nmol/min/mg protein</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">.
                                    <sup>
                                        <xref ref-type="bibr" rid="ref25">25</xref>
                                    </sup>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">PMAT
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn7">f</xref>
                                    </sup> km</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">1.32 mM</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">.
                                    <sup>
                                        <xref ref-type="bibr" rid="ref25">25</xref>
                                    </sup>
                                </td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">PMAT
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn7">f</xref>
                                    </sup> Vmax</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">27 pmol/min/mg protein</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">.
                                    <sup>
                                        <xref ref-type="bibr" rid="ref20">20</xref>
                                    </sup>
                                </td>
                            </tr>
                        </tbody>
                    </table>
                    <table-wrap-foot>
                        <fn-group content-type="footnotes">
                            <fn id="tfn2">
                                <label>
                                    <sup>a</sup>
                                </label>
                                <p>Cl donates as clearance.</p>
                            </fn>
                            <fn id="tfn3">
                                <label>
                                    <sup>b</sup>
                                </label>
                                <p>k12, k 21, k13 and k31 donate as elimination phase constants of 3 compartmental model.</p>
                            </fn>
                            <fn id="tfn4">
                                <label>
                                    <sup>c</sup>
                                </label>
                                <p>V2 and V3 donates volume of distribution.</p>
                            </fn>
                            <fn id="tfn5">
                                <label>
                                    <sup>d</sup>
                                </label>
                                <p>OCT 1 and OCT 2 denote organic cation transporters.</p>
                            </fn>
                            <fn id="tfn6">
                                <label>
                                    <sup>e</sup>
                                </label>
                                <p>MATE1 and MATE2-K donate the multidrug and toxin extrusions.</p>
                            </fn>
                            <fn id="tfn7">
                                <label>
                                    <sup>f</sup>
                                </label>
                                <p>PMAT donates Plasma Membrane Monoamine Transporter.</p>
                            </fn>
                            <fn id="tfn8">
                                <label>
                                    <sup>g</sup>
                                </label>
                                <p>km donate the measurements of the affinity of the substrate for the transporter.</p>
                            </fn>
                            <fn id="tfn9">
                                <label>
                                    <sup>h</sup>
                                </label>
                                <p>Vmax denote maximum rates of metabolism.</p>
                            </fn>
                        </fn-group>
                    </table-wrap-foot>
                </table-wrap>
                <p>As MH was classified III according to the Biopharmaceutical classification system (BCS), which is water soluble with low permeability;
                    <sup>
                        <xref ref-type="bibr" rid="ref17">17</xref>
                    </sup> hence, the PBPK model was set as permeability limited.</p>
                <p>MH was reported as a substrate for the organic cation transporters (OCTs), which are influx transporters starting with OCT1, primarily found in the human liver, and OCT2 transporters are located mainly in the kidney. Thus, these two transporters were included in the PBPK model. Nonetheless, the OCT3 were not included the simulation of the MH model as they showed low affinity to MH and its expression in the region of the human small intestine.
                    <sup>
                        <xref ref-type="bibr" rid="ref18">18</xref>
                    </sup> Efflux transporters the multidrug and toxin extrusions (MATE1 and MATE2-K) were MH substrate as the MATE1 expression is mainly in the liver and kidney cells membrane. The kidney cell&#x2019;s membrane is the prominent place of MATE2-K.
                    <sup>
                        <xref ref-type="bibr" rid="ref19">19</xref>
                    </sup> In addition, Plasma Membrane Monoamine Transporter (PMAT) identified affinity for MH uptake and expressed in the human small intestine. All the km and Vmax values of the transporters are presented in 
                    <xref ref-type="table" rid="T3">
Table 3</xref>.</p>
                <p>In the prediction process after model building, many inputs were added, starting with beads 
                    <italic toggle="yes">in vitro</italic> release results were entered with a change of gastric physiological emptying time to the floating beads time, and the (controlled release) CR gastric was chosen as the input of the dosage form.</p>
                <p>The predicted model verification was by using the error percentage equation
                    <sup>
                        <xref ref-type="bibr" rid="ref20">20</xref>,
                        <xref ref-type="bibr" rid="ref21">21</xref>
                    </sup>:
                    <disp-formula id="e3">

                        <mml:math display="block">
                            <mml:mo>%</mml:mo>
                            <mml:mi>PE</mml:mi>
                            <mml:mo>=</mml:mo>
                            <mml:mfrac>
                                <mml:mrow>
                                    <mml:mo stretchy="true">(</mml:mo>
                                    <mml:mtext>Observed</mml:mtext>
                                    <mml:mo>&#x2212;</mml:mo>
                                    <mml:mtext>calculated</mml:mtext>
                                    <mml:mspace width="0.25em"/>
                                    <mml:mo stretchy="true">)</mml:mo>
                                </mml:mrow>
                                <mml:mtext>Observed</mml:mtext>
                            </mml:mfrac>
                            <mml:mo>&#x00d7;</mml:mo>
                            <mml:mn>100</mml:mn>
                        </mml:math>
</disp-formula>
                </p>
            </sec>
        </sec>
        <sec id="sec10" sec-type="results|discussion">
            <title>Results and Discussion</title>
            <sec id="sec11">
                <title>Beads formulation</title>
                <p>The ionotropic gelation method was effective to prepare the multiparticulate bead with all conditions that used such as stirring rate, temperature of preparation and the percentage of calcium chloride solution. All the formulations in 
                    <xref ref-type="table" rid="T2">
Table 2</xref> successfully and visually showed beads and collected to be stored for further investigations.</p>
            </sec>
            <sec id="sec12">
                <title>Percentage of yield</title>
                <p>All beads were subjected to the yield percentage test to assess the effect of the bead&#x2019;s content, primarily the Na alginate, and the results were shown in 
                    <xref ref-type="table" rid="T4">
Table 4</xref>. The results found that the increase in Na alginate concentration (F6, F7, F1-F4) increased the percentage yield of produced beads. This finding was similar to Singh 
                    <italic toggle="yes">et al</italic> finding of floating microspheres of famotidine.
                    <sup>
                        <xref ref-type="bibr" rid="ref26">26</xref>
                    </sup> This means the increased Na alginate amount helped in better bead formulations. Except for F5 the percentage of yield was diminished, this may be related to the formation of a thicker solution that acts as a barrier to form beads easily. The same inference was observed by previous researcher T&#x00f8;nnesen HH.
                    <sup>
                        <xref ref-type="bibr" rid="ref27">27</xref>
                    </sup>
                </p>
                <table-wrap id="T4" orientation="portrait" position="float">
                    <label>
Table 4. </label>
                    <caption>
                        <title>The percentage of yield and entrapment efficiency of MH beads.</title>
                    </caption>
                    <table content-type="article-table" frame="hsides">
                        <thead>
                            <tr>
                                <th align="left" colspan="1" rowspan="1" valign="top">Code of beads formulation</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">%yield</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">
Entrapment efficiency</th>
                            </tr>
                        </thead>
                        <tbody>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">F1</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">73%&#x00b1; 0.56</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">60%&#x00b1;0.011</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">F2</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">75%&#x00b1;0.63</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">68%&#x00b1;0.065</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">F3</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">77%&#x00b1;0.11</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">70%&#x00b1;0.045</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">F4</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">90%&#x00b1;0.45</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">79%&#x00b1;0.023</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">F5</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">85%&#x00b1;0.21</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">69%&#x00b1;0.105</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">F6</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">70%&#x00b1;0.51</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">75%&#x00b1;0.230</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">F7</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">72%&#x00b1;0.54</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">80%&#x00b1;0.124</td>
                            </tr>
                        </tbody>
                    </table>
                </table-wrap>
            </sec>
            <sec id="sec13">
                <title>Percentage of entrapment efficiency %</title>
                <p>An important consideration when designing new bead formulations is how effectively they hold the drug. 
                    <xref ref-type="table" rid="T4">
Table 4</xref> shows that all formulations (F1-F7) showed acceptable entrapment efficiency percent %, referring that Na alginate polymer concentrations are satisfactory for enclosing the drug in bead formulations, similar finding was noticed in Abbas 
                    <italic toggle="yes">et al</italic> work of enalapril floating microspheres as a controlled release dosage form.
                    <sup>
                        <xref ref-type="bibr" rid="ref28">28</xref>
                    </sup> Despite the small differencs in entrapment efficiency values of all beads formulations, this might be attributed to the layers of Na algiante that were formed led to decrease the inboxed of MH.</p>
            </sec>
            <sec id="sec14">
                <title>Floating properties (buoyancy lag time and duration of buoyancy)</title>
                <p>It was essential for the current study to investigate the floating property, which was one of the study goals. All the formulations of beads floated without delay except F6, which contains the lowest amount of the polymer (0.250 gm). There was a lag time of 30 min, however, collectively the formulas remained floated for the whole release study time. This finding is comparable with what was observed with floating alginate beads of curcumin.
                    <sup>
                        <xref ref-type="bibr" rid="ref29">29</xref>
                    </sup>
                </p>
            </sec>
            <sec id="sec15">
                <title>

                    <italic toggle="yes">In vitro</italic> drug release</title>
                <p>The MH release from beads was required to compare the drug release profile from different bead formulations, and the results were illustrated in 
                    <xref ref-type="fig" rid="f1">
Figure 1</xref>. The MH release was higher with a lower Na alginate amount, as in F6 and F7. The gelation process is based on the formation of tight between the guluronic acid residues in Na alginate and CaCl
                    <sub>2,</sub> which might increase as the Na alginate concentration increases, thus resulting in prolonged drug release as was noticed with the rest of the prepared formulations, this observation was justified by Mandal 
                    <italic toggle="yes">et al</italic> either.
                    <sup>
                        <xref ref-type="bibr" rid="ref30">30</xref>
                    </sup> Also, it was clear from 
                    <xref ref-type="fig" rid="f1">
Figure 1</xref> that the beads formulations F1, F2, F3, F4 and F5 exhibited very similar release profiles and around 80 % MH was released gradually after 12 hours, while F6 and F7 released the MH after 6 hr and 8 hr, respectively.</p>
                <fig fig-type="figure" id="f1" orientation="portrait" position="float">
                    <label>
Figure 1. </label>
                    <caption>
                        <title>The 
                            <italic toggle="yes">in vitro</italic> release study in 0.1 N HCl pH 1.2 as each release profile represents an average triplicate &#x00b1;SD for each bead formulation.</title>
                    </caption>
                    <graphic id="gr1" orientation="portrait" position="float" xlink:href="https://f1000research-files.f1000.com/manuscripts/175161/285c2952-a5b5-4bfe-af63-468e1f7bf76e_figure1.gif"/>
                </fig>
            </sec>
            <sec id="sec16">
                <title>Morphological examination</title>
                <p>The F4 (representative beads of F1, F2 and F3), F6 and F7 were selected for morphological examination and FTIR. The morphological investigation by FESEM gives an idea about the shape and the surfaces of the formed bead. 
                    <xref ref-type="fig" rid="f2">
Figure 2</xref> reveals that the beads are rounded in shape, suggesting that the concentrations of the polymer were satisfactory for beads formation, the beads apparently exhibit smoother surfaces as the concentration of Na alginate increases as in F4 in comparison to F6 and F7; this may be due to the higher density of crosslinked polymer matrices at the surface. The inside of the beads as it appears in cross-sectional view didn&#x2019;t show distinguished morphology, a similar finding was noticed by Wan-PingVoo and 
                    <italic toggle="yes">et al</italic>.
                    <sup>
                        <xref ref-type="bibr" rid="ref31">31</xref>
                    </sup> Visually, beads diameter of F4, F6 and F7 was around 1mm, as exhibited in the first left column of 
                    <xref ref-type="fig" rid="f2">
Figure 2</xref>. The same value of the diameter (1mm) was obtained in a different study prepared alginate beads.
                    <sup>
                        <xref ref-type="bibr" rid="ref32">32</xref>
                    </sup>
                </p>
                <fig fig-type="figure" id="f2" orientation="portrait" position="float">
                    <label>
Figure 2. </label>
                    <caption>
                        <title>(A) Field emission scanning electron micrographs (FESEM) micrographs for surface view as the magnification bars are 1mm and 30 &#x03bc;m for F4, F6 and F7 bead formulations, (B) (FESEM) microimages for cross-sectional view, magnification bar is 5 &#x03bc;m for F4, F6 and F7 bead formulations.</title>
                    </caption>
                    <graphic id="gr2" orientation="portrait" position="float" xlink:href="https://f1000research-files.f1000.com/manuscripts/175161/285c2952-a5b5-4bfe-af63-468e1f7bf76e_figure2.gif"/>
                </fig>
            </sec>
            <sec id="sec17">
                <title>Fourier transmittance infrared (FTIR)</title>
                <p>To understand the interactions between molecules formulating beads, FTIR was applied. The FTIR spectrogram of MH, as presented in 
                    <xref ref-type="fig" rid="f3">
Figure 3(A)</xref>, showed similar peaks to the previous study of MH spectrogram as the peaks at 3367 cm
                    <sup>-1</sup>, 3300 cm
                    <sup>-1</sup> and 1580 cm
                    <sup>-1</sup> associated with the distinct group of N-H asymmetric stretching, N-H symmetric stretching and N-H bending, respectively.
                    <sup>
                        <xref ref-type="bibr" rid="ref33">33</xref>
                    </sup> Also, the Na alginate spectrogram showed a peak at 1619 cm
                    <sup>-1</sup>, which is the position of the carbonyl group of Na alginate beads.
                    <sup>
                        <xref ref-type="bibr" rid="ref34">34</xref>
                    </sup> 
                    <xref ref-type="fig" rid="f3">
Figure 3(B)</xref> demonstrates beads F4, F6 and F7 spectrograms emphasizing a peak deviation associated with the carbonyl group to 1629 cm
                    <sup>-1</sup> as this might refer to Na alginate molecules bindings with calcium ions that helped to arrange and build the beads.
                    <sup>
                        <xref ref-type="bibr" rid="ref35">35</xref>
                    </sup> The N-H asymmetric stretching, N-H symmetric at 3367 cm
                    <sup>&#x2212;1</sup> and 3300 cm
                    <sup>&#x2212;1</sup> overlaid with OH region of the hydroxyl group of sodium alginate as it hard to tell if physical interaction happened in the spectrograms of F4, F6 and F7 related to the mentioned groups; however, MH might physically interact at N-H group as there is a shift of the band at 1580 cm
                    <sup>&#x2212;1</sup> to a lower region. Although it is not inconclusive, it can indicate the hydrogen bondings.</p>
                <fig fig-type="figure" id="f3" orientation="portrait" position="float">
                    <label>
Figure 3. </label>
                    <caption>
                        <title>The whole FTIR spectrograms in Figure A representing the full range spectrograms for F4, F6, F7, pure drug, Na alginate, and CaCO
                            <sub>3</sub>; Figure B indicates carbonyl group shifting in F4, F6, and F7.</title>
                    </caption>
                    <graphic id="gr3" orientation="portrait" position="float" xlink:href="https://f1000research-files.f1000.com/manuscripts/175161/285c2952-a5b5-4bfe-af63-468e1f7bf76e_figure3.gif"/>
                </fig>
            </sec>
            <sec id="sec18">
                <title>Metformin absorption 
                    <italic toggle="yes">in silico</italic> model</title>
                <p>The parameters as an outcome of the 
                    <italic toggle="yes">in silico</italic> simulation that assisted in building a physiological model relied on the physicochemical and pharmacokinetic information are presented in 
                    <xref ref-type="table" rid="T5">
Table 5</xref>. Also, the constructed model parameters Cmax, Tmax, AUC 0-inf, and AUC 0-t were validated, as screened in 
                    <xref ref-type="fig" rid="f4">
Figure 4</xref>, depending on the error percentage of observed and calculated data. The acceptance of %PE is valid as the calculated values do not double the observed values or the fold error value is not doubled.
                    <sup>
                        <xref ref-type="bibr" rid="ref36">36</xref>
                    </sup> The model showed a very acceptable error in percentage, as shown clearly in 
                    <xref ref-type="table" rid="T5">
Table 5</xref>.</p>
                <table-wrap id="T5" orientation="portrait" position="float">
                    <label>
Table 5. </label>
                    <caption>
                        <title>The predicting and observed values of metformin pharmacokinetic parameters of Gastroplus
                            <sup>&#x00ae;</sup> for 500 mg oral immediate-release tablet.</title>
                    </caption>
                    <table content-type="article-table" frame="hsides">
                        <thead>
                            <tr>
                                <th align="left" colspan="1" rowspan="1" valign="top">Pharmacokinetic parameters</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">Observed</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">Calculated</th>
                                <th align="left" colspan="1" rowspan="1" valign="top">
% PE</th>
                            </tr>
                        </thead>
                        <tbody>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Cmax
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn10">a</xref>
                                    </sup> (&#x03bc;g/mL)</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">1.44</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">1.5021</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">-4.312</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">Tmax
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn11">b</xref>
                                    </sup> (h)</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">2</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">1.92</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">4</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">AUC
                                    <sup>
                                        <xref ref-type="table-fn" rid="tfn12">c</xref>
                                    </sup> 0-&#x221e; (&#x03bc;g-h/mL)</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">8.8805</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">8.9842</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">-1.16</td>
                            </tr>
                            <tr>
                                <td align="left" colspan="1" rowspan="1" valign="top">AUC 0-t (&#x03bc;g-h/mL)</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">8.2756</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">8.5212</td>
                                <td align="left" colspan="1" rowspan="1" valign="top">-2.9</td>
                            </tr>
                        </tbody>
                    </table>
                    <table-wrap-foot>
                        <fn-group content-type="footnotes">
                            <fn id="tfn10">
                                <label>
                                    <sup>a</sup>
                                </label>
                                <p>Cmax denotes maximum serum concentration.</p>
                            </fn>
                            <fn id="tfn11">
                                <label>
                                    <sup>b</sup>
                                </label>
                                <p>Tmax, the time required to reach maximum concentration.</p>
                            </fn>
                            <fn id="tfn12">
                                <label>
                                    <sup>c</sup>
                                </label>
                                <p>AUC donates area under the curve, the negative values of %PE mean the predicted are &gt;than observed.</p>
                            </fn>
                        </fn-group>
                    </table-wrap-foot>
                </table-wrap>
                <fig fig-type="figure" id="f4" orientation="portrait" position="float">
                    <label>
Figure 4. </label>
                    <caption>
                        <title>500 mg oral immediate tablet physiological model as the bold line represents observed and the dotted line represents the calculated values.</title>
                    </caption>
                    <graphic id="gr4" orientation="portrait" position="float" xlink:href="https://f1000research-files.f1000.com/manuscripts/175161/285c2952-a5b5-4bfe-af63-468e1f7bf76e_figure4.gif"/>
                </fig>
                <p>Moreover, 
                    <xref ref-type="fig" rid="f5">
Figure 5A</xref> demonstrates that absorption does not take place in the stomach, whereas the maximum MH absorption occurred in jejeunum 1, then followed by the duodenum and jejeunum 2, and then almost nowhere else. Similarly, as the prediction results revealed, MH multiple unit floating gastroretentive drug delivery system exhibited no stomach absorption site.
                    <sup>
                        <xref ref-type="bibr" rid="ref11">11</xref>
                    </sup> Also, the fraction absorbed (total availability) was 23.9, of Metformin IR of the model, as seen in 
                    <xref ref-type="fig" rid="f5">
Figure 5A</xref>, which was close to 27%, the predicted fraction absorbed that was found by the Dahan study.
                    <sup>
                        <xref ref-type="bibr" rid="ref37">37</xref>
                    </sup> Consequently, 
                    <xref ref-type="fig" rid="f5">
Figure 5B</xref> indicates that F1 to F5 beads formulas provided high stomach amount following their floating duration and showed gradual with slight differences decrease in MH amount within 12 hrs representing its floating duration, while F7 showed a drastic decrease in the stomach amount of MH within the first hour of simulation time. Additionally, F6 presented a gradual reduction in the amount of MH in the stomach within simulation time. These outcomes referred that these gastroretentive multiple unit floating beads play an essential role in restricting the MH release rate in the site-specific region, which in turn guarantees the release of MH into the appropriate absorption site, thus, may improve the bioavailability.</p>
                <fig fig-type="figure" id="f5" orientation="portrait" position="float">
                    <label>
Figure 5. </label>
                    <caption>
                        <title>Predicting data, Figure A The regional absorption of the 500 mg MH selected gastroretentive multiple unit floating beads; Figure B the MH amount retained in the stomach for 12 h as IR represents the immediate release tablet and blue curve denotes F1, F2, F3, F4 and F5 in Figure B.</title>
                    </caption>
                    <graphic id="gr5" orientation="portrait" position="float" xlink:href="https://f1000research-files.f1000.com/manuscripts/175161/285c2952-a5b5-4bfe-af63-468e1f7bf76e_figure5.gif"/>
                </fig>
                <p>In the same figure, for comparison purposes, immediate-release kinetic was taken from an immediate-release tablet of 500 mg of MH that showed (rapid MH decline).
                    <sup>
                        <xref ref-type="bibr" rid="ref17">17</xref>
                    </sup> The simulating curves of plasma concentration-time as in 
                    <xref ref-type="fig" rid="f6">
Figure 6</xref> parameters reveal that F1-F5 exhibit low Cmax with non-declining curves, thus referring to the gastroretentive property of slow-release MH multiple unit floating beads. At the same time, F6 and F7 showed a higher Cmax, as F7 showed a decline in the curve; this might be attributed to the total released amount of MH in the stomach. However, the floating period was persistent during the 
                    <italic toggle="yes">in vitro</italic> release study. Interestingly, the US Food and Drug Administration revealed the pharmacokinetics parameters of a 500 mg extended-release tablet as its Cmax was 0.6 &#x03bc;g/ml, which was close to the Cmax of 0.449 &#x03bc;g/ml of F7.
                    <sup>
                        <xref ref-type="bibr" rid="ref38">38</xref>
                    </sup> Taking this into account, the MH simulation helped to decide the better formulation of floating beads that achieved the aim of this study.</p>
                <fig fig-type="figure" id="f6" orientation="portrait" position="float">
                    <label>
Figure 6. </label>
                    <caption>
                        <title>Predicted plasma concentration-time curves of MH multiple unit beads.</title>
                    </caption>
                    <graphic id="gr6" orientation="portrait" position="float" xlink:href="https://f1000research-files.f1000.com/manuscripts/175161/285c2952-a5b5-4bfe-af63-468e1f7bf76e_figure6.gif"/>
                </fig>
            </sec>
        </sec>
        <sec id="sec19" sec-type="conclusion">
            <title>Conclusion</title>
            <p>This study aimed to develop a method for MH to create multi-unit beads utilized for gastroretentive purposes. Numerous tests were applied, including percentage yield, entrapment efficiency percent, floating property, and the 
                <italic toggle="yes">in vitro</italic> release study. All prepared beads floated for their corresponding release time and showed different release patterns. Gastroplus
                <sup>&#x00ae;</sup>, a software, was used to acquire fruitful models of MH. 
                <italic toggle="yes">In silico</italic> results based on 
                <italic toggle="yes">in vitro</italic> release and floating property demonstrated that F1-F5 beads with high stomach MH amount supported the progressive reduction in MH released amount within simulation time, whereas F6 showed a rapid decline in the stomach amount corresponding to the faster MH release. The interesting formulation F7 exhibited a gradual decrease in MH amount and established a close Cmax to the 500 mg extended-release tablet. Furthermore, the Gastroplus
                <sup>&#x00ae;</sup> software simulation found the highest MH absorption location in jejunum 1, followed by the duodenum.</p>
        </sec>
        <sec id="sec20">
            <title>Contributor role</title>
            <p>Conceptualization: Sura Zuhair Mahmood, Nora Zawar Yousif and Masar Basim Mohsin Mohamed</p>
            <p>Data Curation: Sura Zuhair Mahmood, Nora Zawar Yousif and Masar Basim Mohsin Mohamed</p>
            <p>Formal Analysis: Nora Zawar Yousif and Masar Basim Mohsin Mohamed</p>
            <p>Funding Acquisition: Sura Zuhair Mahmood, Nora Zawar Yousif and Masar Basim Mohsin Mohamed</p>
            <p>Investigation: Sura Zuhair Mahmood, Nora Zawar Yousif and Masar Basim Mohsin Mohamed</p>
            <p>Methodology: Sura Zuhair Mahmood</p>
            <p>Project Administration: Sura Zuhair Mahmood, Nora Zawar Yousif and Masar Basim Mohsin Mohamed</p>
            <p>Resources: Sura Zuhair Mahmood, Nora Zawar Yousif and Masar Basim Mohsin Mohamed</p>
            <p>Software: Masar Basim Mohsin Mohamed</p>
            <p>Supervision: Masar Basim Mohsin Mohamed</p>
            <p>Validation: Masar Basim Mohsin Mohamed</p>
            <p>Visualization: Sura Zuhair Mahmood, Nora Zawar Yousif and Masar Basim Mohsin Mohamed</p>
            <p>Writing &#x2013; Nora Zawar Yousif and Masar Basim Mohsin Mohamed</p>
            <p>Writing &#x2013; Review &amp; Editing: Nora Zawar Yousif and</p>
        </sec>
        <sec id="sec21">
            <title>Ethics and consent</title>
            <p>Not applicable.</p>
        </sec>
    </body>
    <back>
        <sec id="sec24" sec-type="data-availability">
            <title>Data availability</title>
            <sec id="sec25">
                <title>Underlying data</title>
                <p>Zenodo:Forecasting in vivo pharmacokinetics of metformin HCl Floatin g beads using Gastroplus
                    <sup>&#x00ae;</sup> PBPK (
                    <ext-link ext-link-type="uri" xlink:href="https://zenodo.org/records/14197021">https://zenodo.org/records/14197021</ext-link>).
                    <sup>
                        <xref ref-type="bibr" rid="ref39">39</xref>
                    </sup>
                </p>
                <p>This project contains the following files:
                    <list list-type="bullet">
                        <list-item>
                            <label>&#x2022;</label>
                            <p>

                                <sans-serif>FTIR of Metformin.xlsx</sans-serif>
                            </p>
                        </list-item>
                        <list-item>
                            <label>&#x2022;</label>
                            <p>

                                <sans-serif>the last one inshallah.xlsx</sans-serif>
                            </p>
                        </list-item>
                        <list-item>
                            <label>&#x2022;</label>
                            <p>

                                <sans-serif>the raw data of release and gastroplus.xlsx</sans-serif>
                            </p>
                        </list-item>
                    </list>
                </p>
            </sec>
            <sec id="sec26">
                <title>Extended data</title>
                <p>Zenodo
                    <list list-type="bullet">
                        <list-item>
                            <label>&#x2022;</label>
                            <p>The raw data of amount in stomach 
                                <ext-link ext-link-type="uri" xlink:href="https://doi.org/10.5281/zenodo.14544535">https://doi.org/10.5281/zenodo.14544535</ext-link>
                                <sup>
                                    <xref ref-type="bibr" rid="ref40">40</xref>
                                </sup>
                            </p>
                        </list-item>
                        <list-item>
                            <label>&#x2022;</label>
                            <p>FTIR metformin figure 
                                <ext-link ext-link-type="uri" xlink:href="https://doi.org/10.5281/zenodo.14367887">https://doi.org/10.5281/zenodo.14367887</ext-link>
                                <sup>
                                    <xref ref-type="bibr" rid="ref41">41</xref>
                                </sup>
                            </p>
                        </list-item>
                        <list-item>
                            <label>&#x2022;</label>
                            <p>Plasam Time Figures Formulations 
                                <ext-link ext-link-type="uri" xlink:href="https://doi.org/10.5281/zenodo.14367914">https://doi.org/10.5281/zenodo.14367914</ext-link>
                                <sup>
                                    <xref ref-type="bibr" rid="ref42">42</xref>
                                </sup>
                            </p>
                        </list-item>
                        <list-item>
                            <label>&#x2022;</label>
                            <p>Regional Absorption 
                                <ext-link ext-link-type="uri" xlink:href="https://doi.org/10.5281/zenodo.14548482">https://doi.org/10.5281/zenodo.14548482</ext-link>
                                <sup>
                                    <xref ref-type="bibr" rid="ref43">43</xref>
                                </sup>
                            </p>
                        </list-item>
                        <list-item>
                            <label>&#x2022;</label>
                            <p>Release Metformin Figure. 
                                <ext-link ext-link-type="uri" xlink:href="https://doi.org/10.5281/zenodo.14367957">https://doi.org/10.5281/zenodo.14367957</ext-link>
                                <sup>
                                    <xref ref-type="bibr" rid="ref44">44</xref>
                                </sup>
                            </p>
                        </list-item>
                        <list-item>
                            <label>&#x2022;</label>
                            <p>Metformin in vivo Data 
                                <ext-link ext-link-type="uri" xlink:href="https://doi.org/10.5281/zenodo.14367987">https://doi.org/10.5281/zenodo.14367987</ext-link>
                                <sup>
                                    <xref ref-type="bibr" rid="ref45">45</xref>
                                </sup>
                            </p>
                        </list-item>
                    </list>
                </p>
                <p>Data are available under the terms of the 
                    <ext-link ext-link-type="uri" xlink:href="https://creativecommons.org/licenses/by/4.0/">Creative Commons Attribution 4.0 International license</ext-link> (CC-BY 4.0).</p>
            </sec>
        </sec>
        <ack>
            <title>Acknowledgements</title>
            <p>The researchers would like to express their gratitude to SimulationPlus Inc. (located in Lancaster, California, United States) for providing them with access to the Gastroplus
                <sup>&#x00ae;</sup> software (version 9.8.2). The authors also thank Pharmacy College - Mustansiriyah University (
                <ext-link ext-link-type="uri" xlink:href="https://www.uomustansiriyah.edu.iq/">https://www.uomustansiriyah.edu.iq/</ext-link>) for their support.</p>
        </ack>
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    <sub-article article-type="reviewer-report" id="report364759">
        <front-stub>
            <article-id pub-id-type="doi">10.5256/f1000research.175161.r364759</article-id>
            <title-group>
                <article-title>Reviewer response for version 1</article-title>
            </title-group>
            <contrib-group>
                <contrib contrib-type="author">
                    <name>
                        <surname>Garg</surname>
                        <given-names>Anuj</given-names>
                    </name>
                    <xref ref-type="aff" rid="r364759a1">1</xref>
                    <role>Referee</role>
                </contrib>
                <aff id="r364759a1">
                    <label>1</label>Institute of Pharmaceutical Research, GLA University, Mathura, Uttar Pradesh, India</aff>
            </contrib-group>
            <author-notes>
                <fn fn-type="conflict">
                    <p>
                        <bold>Competing interests: </bold>No competing interests were disclosed.</p>
                </fn>
            </author-notes>
            <pub-date pub-type="epub">
                <day>15</day>
                <month>4</month>
                <year>2025</year>
            </pub-date>
            <permissions>
                <copyright-statement>Copyright: &#x00a9; 2025 Garg A</copyright-statement>
                <copyright-year>2025</copyright-year>
                <license xlink:href="https://creativecommons.org/licenses/by/4.0/">
                    <license-p>This is an open access peer review report distributed under the terms of the Creative Commons Attribution Licence, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.</license-p>
                </license>
            </permissions>
            <related-article ext-link-type="doi" id="relatedArticleReport364759" related-article-type="peer-reviewed-article" xlink:href="10.12688/f1000research.159438.1"/>
            <custom-meta-group>
                <custom-meta>
                    <meta-name>recommendation</meta-name>
                    <meta-value>approve-with-reservations</meta-value>
                </custom-meta>
            </custom-meta-group>
        </front-stub>
        <body>
            <p>In the present research work, the authors have developed floating beads containing metformin and forecast the plasma concentration using Gastroplus software on the basis of previous in vivo results and in vitro results performed in the present study.</p>
            <p> </p>
            <p> The author describes the methodology appropriately and well written in the manuscript. However, the references are not upto date and most of the cited references are before 2020.&#x00a0;</p>
            <p> </p>
            <p> Moreover, the objective of this study was to develop floating beads which seems to be very old method and various studies have been already published for the same objective to formulate floating beads.&#x00a0;</p>
            <p> </p>
            <p> One of the paper is as follow:</p>
            <p> Nayak, A., Jain, S. K., &amp; Pandey, R. S. (2011 [Ref-1]). Controlling release of metformin HCl through incorporation into stomach specific floating alginate beads.&#x00a0;
                <italic>Molecular pharmaceutics</italic>,&#x00a0;
                <italic>8</italic>(6), 2273-2281.</p>
            <p> </p>
            <p> The interpretation of results should be discussed in depth to explain the possible reason behind the results.</p>
            <p>Is the work clearly and accurately presented and does it cite the current literature?</p>
            <p>Partly</p>
            <p>If applicable, is the statistical analysis and its interpretation appropriate?</p>
            <p>Partly</p>
            <p>Are all the source data underlying the results available to ensure full reproducibility?</p>
            <p>No source data required</p>
            <p>Is the study design appropriate and is the work technically sound?</p>
            <p>Yes</p>
            <p>Are the conclusions drawn adequately supported by the results?</p>
            <p>Yes</p>
            <p>Are sufficient details of methods and analysis provided to allow replication by others?</p>
            <p>Yes</p>
            <p>Reviewer Expertise:</p>
            <p>Drug delivery, Pharmacokinetics</p>
            <p>I confirm that I have read this submission and believe that I have an appropriate level of expertise to confirm that it is of an acceptable scientific standard, however I have significant reservations, as outlined above.</p>
        </body>
        <back>
            <ref-list>
                <title>References</title>
                <ref id="rep-ref-364759-1">
                    <label>1</label>
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        <sub-article article-type="response" id="comment14091-364759">
            <front-stub>
                <contrib-group>
                    <contrib contrib-type="author">
                        <name>
                            <surname>Mahmood</surname>
                            <given-names>Sura Zuhair </given-names>
                        </name>
                        <aff>Pharmaceutics Department, Pharmacy College, Mustansiriyah University, Baghdad, Iraq1, Iraq</aff>
                    </contrib>
                </contrib-group>
                <author-notes>
                    <fn fn-type="conflict">
                        <p>
                            <bold>Competing interests: </bold>No competing interests were disclosed.</p>
                    </fn>
                </author-notes>
                <pub-date pub-type="epub">
                    <day>16</day>
                    <month>6</month>
                    <year>2025</year>
                </pub-date>
            </front-stub>
            <body>
                <p>In the present research work, the authors have developed floating beads containing metformin and forecast the plasma concentration using Gastroplus software on the basis of previous in vivo results and in vitro results performed in the present study.</p>
                <p> </p>
                <p> The author describes the methodology appropriately and well written in the manuscript. However, the references are not up-to-date and most of the cited references are before 2020.&#x00a0;Moreover, the objective of this study was to develop floating beads which seems to be very old method and various studies have been already published for the same objective to formulate floating beads.&#x00a0;</p>
                <p> </p>
                <p> 
                    <bold>Thank you for your valuable comments and observations. We have updated most of the references to ensure they are more current. While we acknowledge that the method used is established and considered an old technique, we believe it remains highly reproducible and capable of yielding reliable results. Furthermore, previous studies have not addressed the prediction of in vivo pharmacokinetics based on in vitro release data using this specific approach, which we believe adds novelty to our work, and this was referred to in the introduction section &#x00a0;</bold>
                </p>
                <p> </p>
                <p> One of the paper is as follows:</p>
                <p> Nayak, A., Jain, S. K., &amp; Pandey, R. S. (2011 [Ref-1]). Controlling release of metformin HCl through incorporation into stomach specific floating alginate beads.&#x00a0;
                    <italic>Molecular pharmaceutics</italic>,&#x00a0;
                    <italic>8</italic>(6), 2273-2281.</p>
                <p> 
                    <bold>Kindly refer to the introduction and reference sections, which were changed to more recent ones as per your request</bold>
                    <bold> </bold>
                </p>
                <p> </p>
                <p> The interpretation of results should be discussed in depth to explain the possible reasons behind the results&#x00a0;</p>
                <p> 
                    <bold>Thank you for pointing this out. The revised version now includes a more detailed explanation</bold>
                    <bold> and is highlighted within the result section. </bold>
                </p>
            </body>
        </sub-article>
    </sub-article>
    <sub-article article-type="reviewer-report" id="report364754">
        <front-stub>
            <article-id pub-id-type="doi">10.5256/f1000research.175161.r364754</article-id>
            <title-group>
                <article-title>Reviewer response for version 1</article-title>
            </title-group>
            <contrib-group>
                <contrib contrib-type="author">
                    <name>
                        <surname>Salave</surname>
                        <given-names>Sagar</given-names>
                    </name>
                    <xref ref-type="aff" rid="r364754a1">1</xref>
                    <xref ref-type="aff" rid="r364754a2">2</xref>
                    <role>Referee</role>
                    <uri content-type="orcid">https://orcid.org/0000-0003-3000-1998</uri>
                </contrib>
                <aff id="r364754a1">
                    <label>1</label>National Institute of Pharmaceutical Education and Research, Ahmedabad, India</aff>
                <aff id="r364754a2">
                    <label>2</label>Pharmaceutical Chemistry, The University of Kansas (Ringgold ID: 4202), Lawrence, Kansas, USA</aff>
            </contrib-group>
            <author-notes>
                <fn fn-type="conflict">
                    <p>
                        <bold>Competing interests: </bold>No competing interests were disclosed.</p>
                </fn>
            </author-notes>
            <pub-date pub-type="epub">
                <day>18</day>
                <month>2</month>
                <year>2025</year>
            </pub-date>
            <permissions>
                <copyright-statement>Copyright: &#x00a9; 2025 Salave S</copyright-statement>
                <copyright-year>2025</copyright-year>
                <license xlink:href="https://creativecommons.org/licenses/by/4.0/">
                    <license-p>This is an open access peer review report distributed under the terms of the Creative Commons Attribution Licence, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.</license-p>
                </license>
            </permissions>
            <related-article ext-link-type="doi" id="relatedArticleReport364754" related-article-type="peer-reviewed-article" xlink:href="10.12688/f1000research.159438.1"/>
            <custom-meta-group>
                <custom-meta>
                    <meta-name>recommendation</meta-name>
                    <meta-value>reject</meta-value>
                </custom-meta>
            </custom-meta-group>
        </front-stub>
        <body>
            <p>Authors need to revise the manuscript thoroughly as per the below comments:&#x00a0;</p>
            <p> </p>
            <p> Major comments:&#x00a0;</p>
            <p> 1. Improve the abstract&#x00a0;</p>
            <p> 2. Improve the introduction section, and discuss recent studies with limitations instead of just an overview for better comparison</p>
            <p> 3. The author needs to discuss results in detail rather than just observations&#x00a0;</p>
            <p> </p>
            <p> Minor comments:</p>
            <p> 1.&#x00a0;Correct annotations throughout the manuscript (eg. Figures)</p>
            <p> 2. Figure 6, please correct Y-axis label&#x00a0;</p>
            <p> 3. Include scale bar in SEM images</p>
            <p> 4.. Write a future perspective of the current study&#x00a0;</p>
            <p> 5.. What are the limitations of this study</p>
            <p>Is the work clearly and accurately presented and does it cite the current literature?</p>
            <p>Yes</p>
            <p>If applicable, is the statistical analysis and its interpretation appropriate?</p>
            <p>Partly</p>
            <p>Are all the source data underlying the results available to ensure full reproducibility?</p>
            <p>Yes</p>
            <p>Is the study design appropriate and is the work technically sound?</p>
            <p>Partly</p>
            <p>Are the conclusions drawn adequately supported by the results?</p>
            <p>Yes</p>
            <p>Are sufficient details of methods and analysis provided to allow replication by others?</p>
            <p>Partly</p>
            <p>Reviewer Expertise:</p>
            <p>Drug delivery, formulation development, Nanomedicine, vaccines</p>
            <p>I confirm that I have read this submission and believe that I have an appropriate level of expertise to state that I do not consider it to be of an acceptable scientific standard, for reasons outlined above.</p>
        </body>
        <sub-article article-type="response" id="comment14090-364754">
            <front-stub>
                <contrib-group>
                    <contrib contrib-type="author">
                        <name>
                            <surname>Mahmood</surname>
                            <given-names>Sura Zuhair </given-names>
                        </name>
                        <aff>Pharmaceutics Department, Pharmacy College, Mustansiriyah University, Baghdad, Iraq1, Iraq</aff>
                    </contrib>
                </contrib-group>
                <author-notes>
                    <fn fn-type="conflict">
                        <p>
                            <bold>Competing interests: </bold>No competing interests were disclosed.</p>
                    </fn>
                </author-notes>
                <pub-date pub-type="epub">
                    <day>16</day>
                    <month>6</month>
                    <year>2025</year>
                </pub-date>
            </front-stub>
            <body>
                <p>1. Improve the abstract&#x00a0;</p>
                <p> 
                    <bold>The aim of the abstract has been revised to improve clarity. </bold>
                </p>
                <p> </p>
                <p> 2. Improve the introduction section, and discuss recent studies with limitations instead of just an overview for better comparison</p>
                <p> 
                    <bold>Thank you for your careful reading and valuable feedback.</bold> 
                    <bold>Yes, the highlighted parts of the introduction were improved by changing the aim of the study and referring to the limitations in the other previous studies regarding metformin HCl formulations.</bold>
                </p>
                <p> </p>
                <p> 3. The author needs to discuss results in detail rather than just observations&#x00a0;</p>
                <p> 
                    <bold>Yes, this change has been implemented and highlighted in the results of the revised version.</bold>
                </p>
                <p> </p>
                <p> Minor comments:</p>
                <p> 1.&#x00a0;Correct annotations throughout the manuscript (eg. Figures)</p>
                <p> 
                    <bold>The annotations have been revised accordingly, especially in Figures 2&#x00a0; and 4 </bold>
                </p>
                <p> 2. Figure 6, please correct the Y-axis label&#x00a0;</p>
                <p> 
                    <bold>Yes, it is done</bold>
                </p>
                <p> 3. Include a scale bar in SEM images</p>
                <p> 
                    <bold>Yes,&#x00a0; included in the image</bold>
                </p>
                <p> 4. Write a future perspective of the current study&#x00a0;</p>
                <p> 
                    <bold>Done, and it is highlighted in the revised version</bold>
                </p>
                <p> 5. What are the limitations of this study</p>
                <p> 
                    <bold>The limitation was written at the end of the revised version </bold>
                </p>
                <p> 1. Improve the abstract&#x00a0;</p>
                <p> 
                    <bold>The aim of the abstract has been revised to improve clarity. </bold>
                </p>
                <p> </p>
                <p> 2. Improve the introduction section, and discuss recent studies with limitations instead of just an overview for better comparison</p>
                <p> 
                    <bold>Thank you for your careful reading and valuable feedback.</bold> 
                    <bold>Yes, the highlighted parts of the introduction were improved by changing the aim of the study and referring to the limitations in previous studies regarding metformin HCl formulations.</bold>
                </p>
                <p> </p>
                <p> 3. The author needs to discuss results in detail rather than just observations&#x00a0;</p>
                <p> 
                    <bold>Yes, this change has been implemented and highlighted in the result of the revised version.</bold>
                </p>
                <p> </p>
                <p> Minor comments:</p>
                <p> 1.&#x00a0;Correct annotations throughout the manuscript (eg. Figures)</p>
                <p> 
                    <bold>The annotations have been revised accordingly, especially in Figures 2&#x00a0; and 4 </bold>
                </p>
                <p> 2. Figure 6, please correct the Y-axis label&#x00a0;</p>
                <p> 
                    <bold>Yes, it is done</bold>
                </p>
                <p> 3. Include a scale bar in SEM images</p>
                <p> 
                    <bold>Yes,&#x00a0; included in the image</bold>
                </p>
                <p> 4. Write a future perspective of the current study&#x00a0;</p>
                <p> 
                    <bold>Done, and it is highlighted after &#x00a0;the end of the revised version</bold>
                </p>
                <p> 5. What are the limitations of this study</p>
                <p> 
                    <bold>The limitations were written at the end of the revised version </bold>
                </p>
            </body>
        </sub-article>
    </sub-article>
</article>
