https://doi.org/10.7490/f1000research.1111028.1
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Arfatahery N, Mirshafiey Mohammad Resapourmand A and Abedimohtasab T. The evaluation of the Staphylococcus aureus in shrimps and fishes of supplied in Iran fishery center

  [version 1; not peer reviewed]. F1000Research 2015, 4:1311 (poster) (https://doi.org/10.7490/f1000research.1111028.1)
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The evaluation of the Staphylococcus aureus in shrimps and fishes of supplied in Iran fishery center

 

Noushin Arfatahery1, Abbas Mirshafiey Mohammad Resapourmand , Taranehpeymaneh Abedimohtasab
Author Affiliations
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Published 20 Nov 2015

The evaluation of the Staphylococcus aureus in shrimps and fishes of supplied in Iran fishery center

 

[version 1; not peer reviewed]

Noushin Arfatahery1, Abbas Mirshafiey Mohammad Resapourmand , Taranehpeymaneh Abedimohtasab
Author Affiliations
1 Tehran University of Medical Sciences, Iran
Abstract
Competing Interests

No competing interests were disclosed

Keywords
Staphylococcus aureus, seafood, fish, shrimp, fishery
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