<p>Quantification of residual fatty acids in forensic microbiological samples using Direct Analysis in Real Time Mass Spectrometry (DART-MS)</p>

Eva M. Childrey; Cristina E. Stanciu; Christopher J. Ehrhardt

doi:10.7490/f1000research.1111314.1

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Childrey EM, Stanciu CE and Ehrhardt CJ. Quantification of residual fatty acids in forensic microbiological samples using Direct Analysis in Real Time Mass Spectrometry (DART-MS) [version 1; not peer reviewed]. F1000Research 2016, 5:196 (poster) (https://doi.org/10.7490/f1000research.1111314.1)

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Quantification of residual fatty acids in forensic microbiological samples using Direct Analysis in Real Time Mass Spectrometry (DART-MS)

Eva M. Childrey, Cristina E. Stanciu, Christopher J. Ehrhardt¹

Published 20 Feb 2016 (https://doi.org/10.7490/f1000research.1111314.1)

Author Affiliations

¹ Virginia Commonwealth University, USA

Copyright © 2016 Childrey EM et al. This is an open access work distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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CITE

Published 20 Feb 2016

Quantification of residual fatty acids in forensic microbiological samples using Direct Analysis in Real Time Mass Spectrometry (DART-MS)
[version 1; not peer reviewed]

Eva M. Childrey, Cristina E. Stanciu, Christopher J. Ehrhardt¹

Author Affiliations

¹ Virginia Commonwealth University, USA

Presented at

ASM-Biodefense and Emerging Diseases Research Meeting 2016

Abstract

Competing Interests

No competing interests were disclosed

Keywords

Bacillus spore, Direct Analysis in Real Time Mass Spectrometry, forensic science, forensic microbiology, fatty acid

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