Keywords
Anemia, prevalence, risk factors, under five children, Tanzania
This article is included in the Sociology of Health gateway.
Anemia, prevalence, risk factors, under five children, Tanzania
Anemia in children under five years is a significant public health problem in low-, middle- and high-income countries. The world health organization (WHO) defines anemia as a low blood hemoglobin concentration of less than 11g/dl in children under five years of age1–3. Anemia in children is a major cause of adverse health consequences such as stunted growth, impaired cognitive development, compromised immunity, disability and increased risk of morbidity and mortality2–11. Globally, about 43% of children under-five are anemic, and there is a marked variation in the prevalence of anemia between low- and middle-income countries. Over 50% of anemic children live in low- and middle-income countries12. There is also a variation in anemia prevalence within low- and middle-income countries; the highest rate (78%) reported in Ghana and the lowest (26%) in Cuba13,14. According to WHO report, Africa region is reported to have the highest proportion (62%) of children who are anemic12.
A variety of factors causes anemia, but the most common cause is iron deficiency1,3,12. Iron deficiency can result from inadequate dietary intake of iron or poor absorption, increased needs for iron during the high growth periods and increase iron loses due to helminths infection3. Other causes of anemia can be due to infections like malaria, genetic makeup and nutritional deficiencies of vitamins B12, A, C and folate3. Factors reported being associated with anemia also vary from region to region. The factors include area of residence whereby children living in rural areas are reported to be more at risk, low education level of the mother, child’s sex (high among males), child’s age (below 24 months) and history of infections, high birth order and maternal history of anemia1,4,13–20. Unemployment, low family income, low wealth quartile and high poverty index has also been associated with anemia in children under five5,9,15,17. In addition, poor breastfeeding practices and complementary feeding leads to anemia7,14–16.
To combat anemia in children, WHO recommends combined strategies such as iron supplementation, especially to vulnerable populations, food-based approaches to increase iron intake through food fortification and dietary diversification and management of infectious diseases, particularly malaria and helminth infections21. These strategies are recommended to be built into the primary health care system and existing programs such as maternal and child health, integrated management of childhood illness, adolescent health, safe motherhood, roll-back malaria, deworming and tuberculosis programs21. Improved quality of anemia care is also among key strategies to accelerate progress towards addressing this problem22. Although Tanzania is implementing these strategies23, Demographic and Health Survey (DHS) report shows that there is no improvement in reducing anemia prevalence. For the two consecutive DHS rounds, 2010 and 2015, the prevalence of anemia was 58%. The results of the DHS show that the country is still far from reaching the set target of reducing anemia prevalence to 20% by 2020. In Kilimanjaro region, Same District, anemia prevalence was reported to be 70%19. Since studies show variations in factors that are associated with anemia, there was a need to conduct this study in Rombo district as an important step towards evidence-based decision making when planning for interventions. Geographically Same is semi-arid district while Rombo is located around Mount Kilimanjaro hence having different topographic conditions.
This study utilized data from a community-based cross-sectional study conducted in Rombo district, Kilimanjaro region, northern Tanzania in April 2016. Rombo district is one of the seven districts of Kilimanjaro region which is located on the north-eastern part of the region. The study aimed to assess the nutritional status of children under five years in the district. The district is bordered to the north and east by Kenya, to the west by Siha and Hai districts and to the south by Moshi rural district. According to the 2012 national population and housing census, Rombo district had a total population of 260,963 of which 124,528 (52.3%) were females while 29,955 were children under five years of which 14,971 (50%) were females24. The largest population of the district depends on agriculture, livestock keeping and small petty business and few people are employed in the public sector. The district has 43 health facilities; 2 hospitals, 4 health centers and 37 dispensaries25.
The study included consenting mothers and their children aged 6–59 months. Children whose mothers were not available on the day of data collection were excluded from the study as it was not possible to verify child information if next in kin or neighbor was interviewed. We also excluded children with missing information on hemoglobin concentrations. A single proportion formula was used for sample size calculation. Using a standard normal value of 1.96 under 95% confidence interval, a 48% prevalence of anemia among children 6–59 months in Kilimanjaro region2, a margin of error of 5% and multiplying by a design effect of 1.5 to account for cluster design, the minimum required sample size was 575 mother-child pairs.
Multistage sampling technique was used to select 708 mother-child pairs from households with children aged 6–59 months. Villages were randomly selected from a random sample of wards. A listing of households with children under five years was generated with the help of ward/village and street leaders or link persons, followed by a random selection of households. When the visited household had no child under five years of age, the next household was selected until the minimum required sample size was reached. If there were more than one child aged 6–59 months, the younger one was selected to represent the rest of the children in the household. If the child’s mother was not at home, the research team visited the house for a minimum of three times before declaring that the participant could not be reached. After excluding 89 children aged <6 months, 17 children missing hemoglobin concentrations; we analyzed data for 602 mothers-child pairs Figure 1.
A questionnaire, shared as an extended data26, was used to collect data during face to face interviews. Although the questionnaire has not been validated in Tanzania, we adopted questions from the demographic and health survey and added some from previous literature. The following information was collected; maternal reproductive health, breastfeeding history, feeding patterns, initiation of complementary feeding, use of health facilities during pregnancy and anthropometric measurements. Measurement of weight was performed using a SECA weighing scale (SECA GmbH & Co. KG, Hamburg, Germany) while recumbent length was measured for children aged <24 months and standing height was measured for older children using stadiometers. At least two measurements were taken then the average was calculated. Blood samples were drawn among children from a drop of blood taken from a finger prick or heel prick (for children aged 6–11 months) and collected in a microcuvette strip. Hemoglobin (Hb) was measured on-site using a portable HemoCue rapid testing method (HemoCue® Hb 301 Analyzer - HemoCue AB, Kuvettgatan 1, SE-262 71 Angelholm, Sweden). The anemia results were given on-site and children with severe anemia (hemoglobin level <7 g/dL) were referred to the nearby health facilities. Data collection was done by trained medical student at the Kilimanjaro Christian Medical University College under the supervision of the Institute of Public Health.
The dependent variable in this study was anemia. Anemia was defined as a blood hemoglobin concentration below 11.0 g/dl in children under five years of age1. The independent variables included socio-demographical characteristics such as age of the mother in years (<20, 20–29 and 30+), education level, occupation (Peasant/farmer, Employed and Others), marital status (single, married/cohabiting and divorced/ separated/ widowed), area of residence (rural and urban depending on how the locals define them), alcohol consumption (Yes and No), BMI of the mother (underweight (<18.5Kg/m2), normal weight (18.5–24.9 Kg/m2), overweight (25–29.9 Kg/m2) and obese (≥30 Kg/m2)) and age and sex of the child. Nutritional characteristics included exclusive breastfeeding (Yes and No)27, colostrum feeding (Yes and No), meal frequency per day (≤3 meals and >3 meals), time at initiation of complimentary feeding (<6 months and 6+ months), use of deworming drugs past six months (Yes and No), stunting and wasting (height-for-age and weight-for-height z-score below minus two standard deviations (-2 SD) from the median of the WHO reference population2. Child anthropometric z-scores were calculated using the 2006 WHO child growth standards through the “zscore06” package in Stata28.
Data were analyzed using Stata version 15.1, StataCorp LLC. Means and standard deviations were used to summarize numeric variables while frequency and percentages for categorical variables. Chi-square (χ2) test was used to compare prevalence of anemia by participant characteristics. Odds ratio (OR) and 95% confidence intervals (CIs) were used to determine factors associated with anemia in children using generalized linear models (GLM) with binomial family and logit link function adjusted for potential confounding. Akaike information criteria (AIC) was used to select the best model. The GLM model with binomial family and log link function was favored against the log-linear model i.e. Poisson family with log link function hence all the analyses were performed using the former model. Robust variance estimator was used to account for model misspecification hence improve precision of estimates.
Ethical approval was obtained from Kilimanjaro Christian Medical University College Research and Ethics Review Committee (KCMU-CRERC). Permission to conduct the study was also sought from the Rombo District Authority. Prior to data collection, logistics meetings were held with ward and village leaders of selected sites to inform them about the study purpose. Mothers were explained the purpose of the study before enrolment. Those who agreed to participant provided written informed consent. To ensure anonymity of participant information, unique identification numbers were used.
Data were analyzed for a total of 602 mothers and children aged 6–59 months. The mean age (SD) of mothers in this study was 29.9±7.6 years. More than half (52%) of all mothers were aged between 20–29 years, 70% had primary school education level, 81.3% were married or cohabiting with their partners. Prevalence of obesity among women was 14.3%. The median age (IQR) of children in this study was 24 (14, 36) months while more than half (52.5%) were aged between 24–59 months. Also, more than half (52.7%) of all children were males Table 129.
Variables | Frequency | Percentage |
---|---|---|
Age categories of the mother in years* | ||
Mean (SD) | 29.9 (7.6) | |
<20 | 19 | 3.2 |
20–29 | 307 | 52.0 |
30+ | 264 | 44.8 |
Education level* | ||
None | 13 | 2.2 |
Primary | 420 | 69.9 |
Secondary and above | 168 | 28.0 |
Marital status* | ||
Single | 73 | 12.2 |
Married/Cohabiting | 487 | 81.3 |
Divorced/ separated/ widowed | 39 | 6.5 |
Occupation* | ||
Peasant/farmer | 366 | 64.9 |
Employed | 160 | 28.3 |
Others | 38 | 6.7 |
Area of residence | ||
Urban | 27 | 4.5 |
Rural | 575 | 95.5 |
Body mass index categories* | ||
Normal | 285 | 47.9 |
Underweight | 26 | 4.4 |
Overweight | 199 | 33.4 |
Obese | 85 | 14.3 |
Consume alcohol | ||
No | 367 | 60.9 |
Yes | 235 | 39.0 |
Attended ANC during pregnancy for this baby* | ||
No | 13 | 2.2 |
Yes | 585 | 97.8 |
Number of ANC visits* (n=585) | ||
≥4 | 382 | 65.8 |
<4 | 199 | 34.2 |
Sex of the child | ||
Male | 317 | 52.7 |
Female | 285 | 47.3 |
Age of the child (months) | ||
Median (IQR) | 24 (14, 36) | |
6–26 | 286 | 47.5 |
24–59 | 316 | 52.5 |
The vast majority (96.3%) were given colostrum while the overall prevalence of exclusive breastfeeding up to six months was 40.1%. Less than half (45.2%) of children in this study were given more than three meals per day while 69.7% were initiated complimentary feeding before six months. Also, 70.5% of children in this study were given deworming drugs. Prevalence of wasting and stunting in this study was 10% and 38.5%, respectively Table 229.
Variables | Frequency | Percentage |
---|---|---|
Child given deworming drugs* | ||
No | 171 | 29.5 |
Yes | 408 | 70.5 |
Baby given colostrum* | ||
No | 22 | 3.7 |
Yes | 577 | 96.3 |
Meal frequency per day* | ||
≤3 | 321 | 54.8 |
>3 | 265 | 45.2 |
Time at complementary feeding* | ||
<6 months | 375 | 69.7 |
≥6 months | 163 | 30.3 |
Child exclusively breastfed* | ||
No | 349 | 59.9 |
Yes | 234 | 40.1 |
Wasted | ||
No | 542 | 90.0 |
Yes | 60 | 10.0 |
Stunted | ||
No | 370 | 61.5 |
Yes | 232 | 38.5 |
The mean (SD) hemoglobin level of children aged 6–59 months in this study was 11.2±1.6g/dl while prevalence of anemia (hemoglobin level less than 11g/dl) was 37.9%. Prevalence was slightly higher among females (39.7%) compared to 36.2% among males Figure 229, but this difference was not significant (p=0.40). Prevalence was much higher among children aged 6–23 months (48.1%) compared to 28.5% among those aged 24–59 months Figure 329. This differences in the prevalence by age was statistically significant (p<0.001).
We performed crude and adjusted analysis to determine factors associated with anemia in children aged 6–59 months in this study. In the crude analysis, factors associated with anemia were whether the mother consumed alcohol, exclusive breastfeeding and child’s age Table 329. Lower odds of anemia were observed among children whose mothers consumed alcohol (OR=0.68, 95%CI 0.48, 0.95, p=0.03). Higher odds of anemia were observed among children who were breastfed exclusively (OR=1.53, 95%CI 1.09, 2.14, p=0.02) and children aged 6–23 months (OR=2.34, 95%CI 1.67, 3.28) compared to those aged 24–59 months which showed a much stronger association with anemia (p<0.001). There was a positive association between stunting and the odds of anemia (OR=1.39, 95%CI 0.99, 1.95) but this association was not strong (p=0.06), Table 329.
Variables | N | Anemic (%) | COR* | 95% CI | p-value |
---|---|---|---|---|---|
Age categories of the mother in years | |||||
<20 | 19 | 9 (47.4) | 1.58 | 0.62, 4.01 | 0.34 |
20–29 | 307 | 119 (38.8) | 1.12 | 0.79, 1.56 | 0.56 |
30+ | 264 | 96 (36.4) | 1.00 | ||
Education level | |||||
None | 13 | 3 (23.1) | 0.45 | 0.12, 1.70 | 0.24 |
Primary | 420 | 158 (37.6) | 0.91 | 0.63, 1.31 | 0.61 |
Secondary+ | 168 | 67 (39.9) | 1.00 | ||
Marital status | |||||
Single | 73 | 29 (39.7) | 1.09 | 0.66, 1.80 | 0.80 |
Married/Cohabiting | 487 | 184 (37.8) | 1.00 | ||
Divorced/ separated/ widowed | 39 | 14 (35.9) | 0.92 | 0.45, 1.74 | 0.82 |
Occupation | |||||
Peasant/farmer | 366 | 127 (34.7) | 0.72 | 0.49, 1.05 | 0.09 |
Employed | 160 | 68 (42.5) | 1.00 | ||
Others | 38 | 21 (55.3) | 1.67 | 0.82, 3.41 | 0.16 |
Body mass index categories | |||||
Normal | 285 | 116 (40.7) | 1.00 | ||
Underweight | 26 | 10 (38.5) | 0.91 | 0.40, 2.08 | 0.82 |
Overweight | 199 | 69 (34.7) | 0.77 | 0.53, 1.13 | 0.18 |
Obese | 85 | 32 (37.7) | 0.88 | 0.53, 1.45 | 0.61 |
Consume alcohol | |||||
No | 367 | 152 (41.4) | 1.00 | ||
Yes | 235 | 76 (32.3) | 0.68 | 0.48, 0.95 | 0.03 |
Number of ANC visits | |||||
≥4 | 382 | 148 (38.7) | 1.00 | ||
<4 | 199 | 73 (36.7) | 0.92 | 0.64, 1.31 | 0.63 |
Child given deworming drugs | |||||
No | 171 | 72 (42.1) | |||
Yes | 408 | 150 (36.8) | 0.80 | 0.56, 1.15 | 0.23 |
Baby given colostrum | |||||
No | 22 | 10 (45.5) | 1.00 | ||
Yes | 576 | 215 (37.3) | 0.71 | 0.30, 1.68 | 0.44 |
Meal frequency per day | |||||
≤3 | 321 | 118 (36.7) | 1.00 | ||
>3 | 265 | 105 (39.6) | 1.13 | 0.81, 1.58 | 0.48 |
Time at complementary feeding | |||||
<6 months | 375 | 137 (36.5) | 1.00 | ||
≥6 months | 163 | 71 (43.6) | 1.34 | 0.92, 1.95 | 0.13 |
Child exclusively breastfed | |||||
No | 349 | 120 (34.4) | 1.00 | ||
Yes | 234 | 104 (44.4) | 1.53 | 1.09, 2.14 | 0.02 |
Wasted | |||||
No | 542 | 207 (38.2) | 1.00 | ||
Yes | 60 | 21 (35.0) | 0.87 | 0.50, 1.52 | 0.63 |
Stunted | |||||
No | 370 | 129 (34.8) | 1.00 | ||
Yes | 232 | 99 (42.7) | 1.39 | 0.99, 1.95 | 0.06 |
Sex of the child | |||||
Male | 317 | 115 (36.2) | 1.00 | ||
Female | 285 | 113 (39.7) | 1.15 | 0.83, 1.61 | 0.40 |
Child age categories | |||||
6–23 | 286 | 138 (48.1) | 2.34 | 1.67, 3.28 | <0.001 |
24–59 | 316 | 90 (28.5) | 1.00 |
Adjusted analysis for factors associated with anemia in children are shown in Table 429. A multivariable model was developed by adding and later removing one variable after another to assess the presence and effect of confounding. Age of the child was the only variable that remained to be strongly (p<0.001) associated with higher odds of anemia. Adjusted for mother’s age categories (years), whether a mother consumed alcohol during pregnancy, exclusive breastfeeding, wasting, stunting and child’s sex, children aged 6–23 months had over two times higher odds of being anemic (OR=2.44, 95%CI 1.71, 3.49) compared to those aged 24–59 months Table 429.
Variables | AOR* | 95% CI | p-value |
---|---|---|---|
Age categories of the mother in years | |||
<20 | 0.84 | 0.32, 2.19 | 0.72 |
20–29 | 0.84 | 0.58, 1.22 | 0.35 |
30+ | 1.00 | ||
Consume alcohol | |||
No | 1.00 | ||
Yes | 0.70 | 0.48, 1.02 | 0.06 |
Child exclusively breastfed | |||
No | 1.00 | ||
Yes | 1.37 | 0.96, 1.97 | 0.08 |
Wasted | |||
No | 1.00 | ||
Yes | 0.85 | 0.45, 1.61 | 0.62 |
Stunted | |||
No | 1.00 | ||
Yes | 1.41 | 0.98, 2.03 | 0.06 |
Sex of the child | |||
Male | 1.00 | ||
Female | 1.02 | 0.72, 1.45 | 0.91 |
Child age categories | |||
6–23 | 2.44 | 1.71, 3.49 | <0.001 |
24–59 | 1.00 |
Prevalence of anemia among children aged 6-59 months in this was 37.9%. Age of the child was the only factor significantly associated with anemia among children. Prevalence of anemia in this study is much lower compared to the national and regional estimates2 and other sub-population studies in Tanzania9,19. One of these studies was hospital-based9 while the other included children aged 1–35 months19 that could explain the differences. Prevalence in this study is also lower that those reported in other countries5,13,15,16,30. High prevalence in other studies could be linked to differences in study population and wider population coverage since most of them utilized the nationally representative data such as DHS data. Prevalence in this study is similar to 38.8% among under-five children in Haiti4 but higher than 26% in Cuba14 although the study found a consistently higher prevalence among children aged 6–23 than 24–59 months. The low prevalence in Cuba was associated to food-fortification interventions among other strategies14. Despite the observed differences, prevalence reported in this study constitutes a significant public health problem12 that needs intensified efforts.
Children aged 6–23 months had higher odds of having anemia compared to those aged 24–59 months in this study. Infants (<24 months) are consistently reported to be at higher odds of being anemic in other studies2,4,5,13,14,31,32. During this age, children have a higher demand for nutrients needed for their growth, hence are in need of proper complementary feeding. In this setting, there is a practice of giving porridge (a mixture of water, maize flour, and added sugar), cow’s milk and less diversified foods at a younger age33. This practice could be one of the factors that leads to poor anemia status in children33,34. Also, conflicting advice on infant and young child feeding from a range of sources, including close relatives, community members and health care providers affects breastfeeding practices, which has impact on the child’s anemia status34. Mothers of children aged 6–11 months in Australia did not receive quality anemia care, particularly nutrition advice about healthy foods and the minimum acceptable diet to the care giver, and hemoglobin measurement in the past 12 months22. These interventions are critical in reducing anemia burden for this group of children, who are most at risk22.
The high prevalence of anemia among infants in this study is of concern13. Interventions such as iron supplementation, food fortification and dietary diversification and management of childhood illnesses in this setting should be targeted towards mothers and children less than two years4,13,21. There were no significant differences in the prevalence of anemia by sex of the child in this study which is consistent to findings from other studies13,14,18,30. On the contrary, females have been reported to be less likely to be anemic in Ethiopia16 which is contrary to findings from Kenya where the risk was high in male children (aged 6 months to 14 years)31, which could account for these differences. We did not find association between maternal characteristics such as age categories, education level, occupation and ANC visits among others contrary to other studies. ANC visit and mother’s occupation have been associated with anemia elsewhere7,16. Higher education level of mothers is reported to be protective against childhood anemia15,19,31.
Likewise, there was no association between nutritional characteristics such as uptake of deworming drugs, exclusive breastfeeding (EBF), colostrum feeding, complementary feeding, feeding frequency with anemia. However, other studies reported an association between nutritional characteristics with a higher risk of anemia in under five children4,5,14,18,33. On the contrary, Meinzen-Derr et al.20 reported that, infants who are exclusively breast-fed for six months in developing countries may be at increased risk of anemia, especially among mothers with a poor iron status. Positive association between EBF and anemia was observed in this study but was not statistically significant. The effect of EBF on anemia in children is an area that needs further research. Despite the observed association in this study, nutritional interventions (EBF included) are among the key strategies to reduce the burden of anemia in under five children21,23,27.
Prevalence of anemia was lower than the national and regional prevalence but it still constitutes a significant public health problem especially among children aged 6–23 months. Children in this age group were more likely to be anemic compared to those aged 24–59 months. No significant differences of anemia prevalence by sex of the child and any of the nutritional characteristics. Interventions such as iron supplementation, food fortification and dietary diversification and management of childhood illnesses in this setting should be targeted towards mothers and children less than two years.
Harvard Dataverse: Anaemia in children under five years of age in rural Tanzania. https://doi.org/10.7910/DVN/KJMNID29
This project contains the following underlying data:
- anemiaU5_rombo2016data.tab (Data on anaemia prevalence and associated factors among children under five years of age in the Rombo district, Kilimanjaro region, Northern Tanzania)
Data are available under the terms of the Creative Commons Zero "No rights reserved" data waiver (CC0 1.0 Public domain dedication).
Figshare: Questionnaire: Nutritional status of children U5 years of age in Kilimanjaro Region, Northern Tanzania. https://doi.org/10.6084/m9.figshare.12553844.v226
This project contains the following extended data:
- Questionnaire - Nutritional status of children U5 years of age - English.pdf (Study questionnaire - English)
- Questionnaire - Nutritional status of children U5 years of age.pdf (Study questionnaire)
Data are available under the terms of the Creative Commons Attribution 4.0 International license (CC-BY 4.0).
We extend our profound appreciation to the Institute of Public Health, Department of Community Health of Kilimanjaro Christian Medical University College for providing the data used in this study. We also acknowledge all the study participants whose consent enabled this study to be successful.
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Is the work clearly and accurately presented and does it cite the current literature?
Partly
Is the study design appropriate and is the work technically sound?
Partly
Are sufficient details of methods and analysis provided to allow replication by others?
Yes
If applicable, is the statistical analysis and its interpretation appropriate?
Yes
Are all the source data underlying the results available to ensure full reproducibility?
Yes
Are the conclusions drawn adequately supported by the results?
Yes
Competing Interests: No competing interests were disclosed.
Reviewer Expertise: Parasitology
Is the work clearly and accurately presented and does it cite the current literature?
Yes
Is the study design appropriate and is the work technically sound?
Partly
Are sufficient details of methods and analysis provided to allow replication by others?
Yes
If applicable, is the statistical analysis and its interpretation appropriate?
Yes
Are all the source data underlying the results available to ensure full reproducibility?
Yes
Are the conclusions drawn adequately supported by the results?
Yes
Competing Interests: No competing interests were disclosed.
Reviewer Expertise: Public Health Nutrition
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