Articles from gateway Agriculture, Food and Nutrition

Agriculture, Food and Nutrition

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[version 2; peer review: 2 approved]

Andreas Drakos, Vassilis Protonotarios, Nikos Manouselis

Peer Reviewers George Adamides; Christopher Brewster

LATEST VERSION PUBLISHED 15 Jun 2015

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[version 1; peer review: 2 approved]

Paul Stacey, Garin Fons, Theresa M Bernardo

Peer Reviewers Ted Hanss Jr; Nikos Manouselis

PUBLISHED 27 May 2015

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[version 1; peer review: 2 approved]

Fabrizio Celli, Thembani Malapela, Karna Wegner, Imma Subirats, Elena Kokoliou, Johannes Keizer

Peer Reviewers Laura Privalle; Robert Paul Davey

PUBLISHED 08 May 2015

Gateway Areas

Agricultural Systems & Sustainability

This area focuses on research relating to agricultural systems producing livestock and crops, and the sustainability of those systems. Read more
Food & Society

This gateway area highlights research exploring the complex relationship between food and society. Read more
Agronomy & Soils

This gateway area highlights research on soils, crops, plants, and biodiversity. Read more
Open Data in Agriculture & Food

This gateway area highlights research on the development and implementation of open data policies in agriculture, food and nutrition. Read more
Agriculture, Food & Environment

This gateway area highlights research on the environmental impact of agriculture and food production. Read more

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Collection: Enhancing water, energy, and food security in an era of increasing demand, degradation, depletion and climate change
Article collection open for submissions, led by Guest Advisors Luxon Nhamo, Sylvester Mpandeli & Tafadzwanashe Mabhaudhi. For more information, contact: publishing@f1000.com

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